Vermont: A Study of IndependenceRobinson, Rowland Evans
History
Vermont: A Study of Independence
Robinson, Rowland Evans
Vermont -- History
In the years of peace that have passed since the great national
conflict, many changes have taken place in the commonwealth. The
speculative spirit which arose from the inflation of values during that
period in some degree affected almost every one, and still survives,
when all values but that of labor have sunk to nearly their former
level. Too great a proportion of the people sought to gain their living
by their wits as speculators,--go-betweens of the producer and consumer,
agents of every real or sham business and enterprise, largely increasing
the useless class who really do nothing, produce nothing, and add
nothing to the wealth of a State. This class is largely drawn from the
greatly predominant agricultural population.
Farmers, who in the years before the war could only bring the year
around by the strictest economy, suddenly became rich men, as farmers
count wealth, by the doubled or trebled value of their land, and the
same increase of price of all its products, and fell into ways of
extravagance that left them poorer than before, when prices went down,
and withal more discontented with their lot. Men bought land at the
prevailing extravagant prices, and a few years later found themselves
stranded, by the subsiding tidal wave, on the barren shores of hopeless
debt, and many such became ready recruits for the insane army of
Greenbackers.
The extravagance of their employers infected the wage-earners, and led
them to the same silly emulation of display beyond their means, rather
than to the founding of comfortable homes,--the ambition for something
not quite attainable, which brings inevitable unrest and discontent.
Sheep husbandry, the old and fostered industry of the State, with which
it was so long identified, deserves more than a passing mention. As has
been said in a former chapter, early in the century Vermont flocks were
greatly improved by the introduction of the Spanish merinos. During 1809
and 1810, William Jarvis, our consul at Lisbon, obtained about 4,000
merinos from the confiscated flocks of the Spanish nobles, and imported
them to this country. The flocks of pure blood bred on Mr. Jarvis's
beautiful estate at Weathersfield "Bow," lying on the western bank of
the Connecticut, and half inclosed by the river, were not excelled by
any in this country. From the Jarvis importation, and from a small flock
of the Infantado family imported about the same time by Colonel
Humphreys, our minister to Spain, the most valued merinos are descended.
Public-domain text, read in full here on John Shaqi.
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