Village Improvements and Farm VillagesWaring, George E. (George Edwin)
Science
Village Improvements and Farm Villages
Waring, George E. (George Edwin)
Civic improvement; Farm life
Not only would there be this tendency toward improvement; but where
farmers are close neighbors, and are able to conduct their interests in
such a way as to help each other, there would naturally grow up some
sort of co-operative business. By the establishment of a butter-factory
or cheese-factory, or by the common ownership of a milk-route, or where
tobacco is grown by the undertaking of its manufacture as an employment
for winter, or by the raising of honey or of poultry, or by the
establishment of some valuable breed of live stock with a reputation for
excellence that will cause it to be sought for from abroad, or by some
other combination, they would secure profitable business.
Of course all the farmers in New England cannot within the next ten
years move into villages; but what is suggested is that the farmers of
some one community should try the experiment. Their success might induce
others to follow the example; and little by little, in proportion to the
promise of a good result, more and more would seek the advantages which
the system would offer, so that sooner or later the benefits which are
now experienced in village life in Europe might be felt here in the
higher degree which greater intelligence and greater freedom would be
sure to produce.
While advancing these suggestions, with much confidence in their
practical value, I would by no means confine the outlook for Eastern
farming to this single road to success. Co-operative industry may be
largely adopted among farmers living at some distance from each other.
The cheese-factory has become an institution. The better quality of the
product when made in large quantities, and the better price that its
quality and the improved system for marketing have secured, constitute
a very decided success in our agriculture. Butter-factories are coming
into vogue with a promise of equally good results.
A very good substitute for the co-operative management of a milk route
is in very general adoption throughout New England, where some single
farmer who devotes himself to selling milk buys the product of his
neighbor's dairies for a certain fixed price, taking upon himself the
labor, the risk, and the profit of marketing. The co-operative breeding
of live stock cannot as yet be said to have become well established, but
its possibilities of success are considerable. A community can afford to
buy and keep a thorough-bred horse, or bull, or boar, or buck, which
would cost far too much for the means of a single owner, and thus
gradually give to the stock of the whole neighborhood a superiority that
will secure it a wide-spread reputation and insure good prices. Let us
keep always in view the important principle of making two blades of
grass grow where but one grew before; but let us remit no effort which
may tend to make one blade worth what two were worth before.
Public-domain text, read in full here on John Shaqi.
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