Wayside and woodland trees : $b a pocket guide to the British sylvaStep, Edward
Science
Wayside and woodland trees : $b a pocket guide to the British sylva
Step, Edward
Shrubs -- Great Britain; Trees -- Great Britain
The flowers consist of a bell-shaped calyx with five lobes, supporting
five separate petals, pure white in colour, but splashed and dotted with
crimson and yellow towards the base of the upper ones, to indicate the
way to the honey-glands. There are seven curved stamens, and in their
midst a longer curved style proceeding from a roundish ovary with three
cells. In each cell there are two seed-eggs, but as a rule only one egg
in two of the cells develops into a "nut." The ovary develops into a
large fleshy bur, with short stout spines, which splits into three
valves when the dark-red glossy seeds are ripe. In the Sweet Chestnut
the brown skin of the nut is the ovary, which had been overgrown by the
prickly involucre; here the spiny green shell is the ovary, and the
"nut" a seed. Though horses will not eat this bitter fruit, cattle,
deer, and sheep are fond of it. Pounded in water, it becomes one of the
numerous vegetable substitutes for soap. Under the name of Konker, or
Conqueror, it affords a seasonal joy to the average boy, who first
bombards the tree with sticks and stones to dislodge the fruit, and then
threads the ruddy konkers on string and does battle with a chum
similarly equipped, the one whose string is broken or pulled from his
hand by the conflict of weapons being the vanquished. In some parts the
game is led off by the recitation of the rhyme, "Oblionker! my fust
konker."
[Illustration: _Pl. 144._ Horse Chestnut--summer.]
[Illustration: _Pl. 145._ Fruits of Horse Chestnut.]
[Illustration: _Pl. 146._ Bole of Horse Chestnut.]
[Illustration: _Pl. 147._ Horse Chestnut--winter.]
The growth of the tree is very rapid, and consequently the timber is
soft and of no value where durability is required. Still, its even grain
and susceptibility to a high polish make it useful for indoor wood, such
as cabinet-making and flooring. It is also used for making charcoal for
the gunpowder mills. Although Salvator Rosa and other landscape painters
have made such good use of the Sweet Chestnut pictorially, they have
utterly neglected the Horse Chestnut; and Hamerton hints that the cause
of this neglect is the artist's inability to represent its large flowers
and leaves by the landscape painter's ordinary method of laying on
masses of colour: this requires drawing. The tree begins to produce
fruit about its twentieth year, and continues to do so nearly every
year. Its age is estimated as about two hundred years. The bark, at
first smooth, breaks into irregular scales and in old trees a twist
may be developed, as illustrated by our photo of the bole.
The generic name _Aesculus_ (from Latin _esca_, food) has no real
connection with the tree, the ancients having given it to some species
of Oak with edible acorns (_vide_ Pliny), but by some unknown means it
has become transferred to a tree whose fruit is far too bitter to be
eaten by man.
Public-domain text, read in full here on John Shaqi.
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