"We" : $b The famous flier's own story of his life and his trans-Atlantic flight, together with his views on the future of aviationLindbergh, Charles A. (Charles Augustus)
History
"We" : $b The famous flier's own story of his life and his trans-Atlantic flight, together with his views on the future of aviation
Lindbergh, Charles A. (Charles Augustus)
Aeronautics -- Flights; Air pilots -- Biography; Transatlantic flights
During the time of construction it was necessary to arrange for
all equipment to be carried on the flight; including equipment for
emergency use in a forced landing. After the first few hours there
would be enough air in the fuel tanks to keep the ship afloat for some
time. I also carried an air raft which could be inflated in several
minutes and which could weather a fairly rough sea.
In addition to food for the actual flight, I carried five tins of
concentrated Army rations each of which contained one day’s food and
which could be made to last much longer if necessary. I carried two
canteens of water; one containing a quart for use during the actual
flight and the other containing a gallon for emergency. In addition
to this water, I had an Armburst cup which is a device for condensing
the moisture from human breath into drinking water. The cup is cloth
covered and contains a series of baffle plates through which the breath
is blown. The cup is immersed in water and then removed and blown
through. The evaporation of the water on the outside cools the cup
walls and baffle plates on which the breath moisture collects and runs
down to the bottom of the cup.
The following is a list of the equipment carried on the flight:
2 Flashlights
1 Ball of string
1 Ball of cord
1 Hunting Knife
4 Red flares sealed in rubber tubes
1 Match safe with matches
1 larger needle
1 Canteen--4 qts.
1 “ --1 qt.
1 Armburst Cup
1 Air Raft with pump and repair kit
5 Cans of Army emergency rations
2 Air cushions
1 Hack saw blade
Near the end of April the factory work was completed and early one
morning, the 46 ft. wing was taken out of the second floor of the
factory onto the top of a freight car and then lowered to a waiting
truck by means of a gasoline crane. A few days later the plane was
completely assembled in its hangar, and on April 28th, or sixty days
after the order had been placed, I gave “The Spirit of St. Louis” her
test flight. The actual performance was above the theoretical. The
plane was off the ground in six and one-eighth seconds, or in 165 feet,
and was carrying over 400 lbs. in extra gas tanks and equipment. The
high speed was 130 M.P.H. and the climb excellent.
Public-domain text, read in full here on John Shaqi.
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