What I know of farming:: a series of brief and plain expositions of practical agriculture as an art based upon scienceGreeley, Horace
Science
What I know of farming:: a series of brief and plain expositions of practical agriculture as an art based upon science
Greeley, Horace
Agriculture -- United States
As yet, our farmers have not generally realized that enhancement of the
value of Mutton, whereby their British rivals have profited so largely.
Their fathers began to breed Sheep when a fleece sold for much more than
a carcase, and when fineness and abundance of Wool were the main
consideration. But such is no longer the fact, at least in the Eastern
and Middle States. To-day, large and long-wooled Sheep of the Cotswold
and similar breeds are grown with far greater profit in this section
than the fine-wooled Merino and Saxony, except where choice specimens of
the latter can be sold at high prices for removal to Texas and the Far
West. The growing of these high-priced animals must necessarily be
confined to few hands. The average farmer cannot expect to sell bucks at
$1,000, and even at $5,000, as some have been sold, or at least
reported. He must calculate that his Sheep are to be sold, when sold at
all, at prices ranging from $10 down to $5, if not lower, so that
mechanics and merchants may buy and eat them without absolute ruin; and
he must realize that 100 pounds of Mutton at 10 cents, with 6 pounds of
Wool at 30 cents, amount to more than 60 pounds of Mutton at 8 cents,
and 10 pounds of Wool at 60 cents. Farmers who grow Sheep for Mutton in
this vicinity, and manage to have lambs of good size for sale in June or
July, assure me that their profit on these is greater than on almost
anything else their farms will produce; and they say what they know.
The satisfactory experience of this class may be repeated to-day in the
neighborhood of any considerable city in the Union. Sheep-growing is no
experiment; it is an assured and gratifying success with all who
understand and are fitly placed for its prosecution. Wool may never
again be so high as we have known it, since the Far West and Texas can
grow it very cheaply, while its transportation costs less than five per
cent. of its value, where that of Grain would be 75 per cent.; but
Mutton is a wholesome and generally acceptable meat, whereof the use and
popularity, are daily increasing; so that its market value will
doubtless be greater in the future than it has been in the past. I would
gladly incite the farmers of our country to comprehend this fact, and
act so as to profit by it.
Public-domain text, read in full here on John Shaqi.
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