What I know of farming:: a series of brief and plain expositions of practical agriculture as an art based upon scienceGreeley, Horace
Science
What I know of farming:: a series of brief and plain expositions of practical agriculture as an art based upon science
Greeley, Horace
Agriculture -- United States
sufficiently numerous and hungry to eat every apple that falls within a
few hours after it is dropped, and to insure their rooting out every
grub or worm that burrows in the earth beneath the trees, ready to
spring up and apply himself to mischief at the very season when you
could best excuse his absence. I do not commend this as all, or nearly
all, that should be done in resistance to the pest of insect ravage; but
I begin with the Hog as the orchardist's readiest, cheapest, most
effective ally or servitor in the warfare he is doomed unceasingly to
wage against the spoilers of his heritage. I will indicate some further
defensive enginery in my next chapter.
XXV
MORE ABOUT APPLE-TREES.
In my opinion, Apple-trees, in most orchards, are planted too far apart
and allowed to grow taller and spread their limbs more widely than is
profitable. I judge that a pruner or picker should be able to reach the
topmost twig of any tree with a ten-foot pole, and that no limb should
be allowed to extend more than eight feet from the trunk whence it
springs. Our Autumnal Equinox occurs before our Apples are generally
ripe for harvest, and, finding our best trees bending under a heavy
burden of fruit, its fierce gales are apt to make bad work with trees as
well as apples. The best tree I had, with several others, was thus
ruined by an equinoctial tempest a few years since. Barren trees escape
unharmed, while those heavily laden with large fruit are wrenched and
twisted into fragments. And, even apart from this peril, a hundred
weight of fruit at or near the extremity of limbs which extend ten or
twelve feet horizontally from the trunk, tax and strain a tree more than
four times that weight growing within four or five feet of the trunk,
and on limbs that maintain a semi-erect position. I diffidently
suggest, therefore, that no apple-tree be allowed to exceed fifteen
feet in height, nor to send a limb more than eight feet from its trunk,
and that trees be set (diamond-fashion) twenty-four feet apart each way,
instead of thirty-two, as some of mine were. I judge that the larger
number of trees (72 per acre) will produce more fruit in the average
than the larger but fewer trees grown on squares of two by two rods to
each, that they will thrive and bear longer, and that not one will be
destroyed or seriously harmed by winds where a dozen would if allowed to
grow as high and spread as far as they could.
* * * * *
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