What I know of farming:: a series of brief and plain expositions of practical agriculture as an art based upon scienceGreeley, Horace
Science
What I know of farming:: a series of brief and plain expositions of practical agriculture as an art based upon science
Greeley, Horace
Agriculture -- United States
Small Potatoes are immature, unripe, and of course should never be
planted, since their progeny will be feeble and sickly. Select for seed
none but thoroughly ripe Potatoes, and the larger the better.
My own judgment favors planting in drills rather than hills, with ample
space for working between them; not less than 30 inches: the seed being
dropped about 6 inches apart in the drill. The soil must be deep and
mellow, for the Potato suffers from drouth much sooner than Indian Corn
or almost any other crop usually grown among us. I believe in covering
the seed from 2 to 2-1/2 inches; and I hold to flat or level culture for
this as for everything else. Planting on a ridge made by turning two
furrows together may be advisable where the land is wet; but then wet
land never can be made fit for cultivation, except by underdraining. And
I insist upon setting the rows or drills well apart, because I hold that
the soil should often be loosened and stirred to a good depth with the
subsoil plow; and that this process should be persevered in till the
plant is in blossom. Hardly any plant will pay better for persistent
cultivation than the Potato.
As to varieties, I will only say that planting the tubers for seed is an
unnatural process, which tends and must tend to degeneracy. The new
varieties now most prized will certainly run out in the course of twenty
or thirty years at furthest, and must be replaced from time to time by
still newer, grown from the seed. This creation of new species is, and
must be, a slow, expensive process; since not one in a hundred of these
varieties possess any value. I don't quite believe in selling--I mean in
buying--Potatoes at $1 per pound; but he who originates a really
valuable new Potato deserves a recompense for his industry, patience,
and good fortune; and I shall be glad to learn that he receives it.
FOOTNOTES:
[1] See Chapter XXII.
XXX.
ROOTS--TURNIPS--BEETS--CARROTS
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