With the Doughboy in France: A Few Chapters of an American EffortHungerford, Edward
History
With the Doughboy in France: A Few Chapters of an American Effort
Hungerford, Edward
American National Red Cross; World War, 1914-1918 -- United States
"In view of keeping up the good spirits of troops it is indispensable
that soldiers on leave be able to find, while waiting at railroad
stations in the course of their journeys, canteens which will allow
them to have comfortable rest and refreshment. Good results have already
been obtained in this direction, but it is necessary to improve the
canteens already existing and to create new ones in stations that do not
already have them."
The above is a translation of a quotation from a note written by the
French Minister of War to a general of his army, at about the time of
our first Red Cross Commission over there. If one were to attempt to
translate between the lines he would be certain to find that the
soldiers going home on leave or discharge, obliged to wait long hours in
railroad stations, sometimes without food or other comforts, and
ofttimes, too, forced to sleep upon a cold, stone-flagged floor, had
often a greatly lowered morale as the result of such an experience. And
if their mental state was not lowered, their physical condition was
almost sure to be.
So it was that the American Red Cross jumped into the immediate
assistance of its rather badly burdened French brothers--the various
organizations of _Croix Rouge Française_. It seized as its most
immediate opportunity, Paris, and particularly the junction points of
the _Grande Ceinture_, the belt-line railroad which completely encircles
the outer environs of the city, and provides track-interchange
facilities for the various trunk-line railroads which enter her walls
from every direction. For lack of funds and a lack of personnel the
French Red Cross authorities were about to close some of the canteens
which they already had established upon the _Grande Ceinture_, while the
real necessity was that more should be opened. Such a disaster our
American Red Cross prevented. On July 18, 1917, Colonel Payot, Director
of the French Army Transports, wrote to H. H. Harjes--at that time
representative of the American Red Cross at the general headquarters of
the French Army--giving a list of railroad stations where canteens were
needed, and in the order of their urgency. In the correspondence which
followed between the French authorities and the American Red Cross,
various agreements were reached.
Public-domain text, read in full here on John Shaqi.
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