Socialism; Women -- Social and moral questions; Women and socialism
As a result of all these changes, agriculture began to suffer from
a want of capital. Accordingly the former line of development,
whereby the great landowner bought up the small and medium-sized
farmers and made them part of his property, gave way to the opposite
tendency. But this pressure also brought about, that the clumsy
character of agricultural enterprises was gradually modified, because
people recognized that it would no longer do to follow the beaten
path, but that it had become necessary to adopt new methods. The
national government, as well as the state governments, endeavored
to relieve agriculture from its exigency by appropriate trade and
tariff policies and by direct expenditures for various improvements.
Recently the medium and great landowners are quite successful again
wherever the farms are conducted in keeping with modern technical
development, as may be gathered from the fact that the prices of
farms have greatly increased.
If agriculture is to prosper in capitalistic society, it is necessary
that it should be conducted by capitalistic methods. Here, as in
industry, it is important that human labor should be replaced or
aided by machinery and technical improvements. That this is being
done may be seen from the following: During the period from 1882 to
1895 the number of steam-ploughs employed in agriculture in Germany
has increased from 836 to 1696, and the number of steam-threshing
machines has increased from 75,690 to 259,364. Compared to what might
be done in the way of agricultural machinery, these figures are still
exceedingly low and prove the undeveloped state of agriculture; they
also prove that lack of means and the small size of the individual
farms have so far made the application of machinery impossible. The
machine, in order to be truly advantageous, requires application
on a large area of land devoted to cultivation of the same kind of
crop. The great number of small and medium-sized farms, the scattered
fields and the great variety of crops have prevented a successful
application of machinery. The tables on page 351 show how the farming
area is distributed in the German Empire.[209]
Among the 5,736,082 farms counted in 1907 there were no less than
4,384,786 of less than 5 hectares = 76.8 per cent., that can furnish
but a poor existence to their owners, unless the soil is particularly
good, or unless devoted to horticulture. A great many of them could
not even be used in this way, since there are 2,731,055 farms among
them of one hectare, and less, in area.
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