Naturally, it was the female servants who came under the supervision of the lady of the house, and minute directions are given for their ordering. She was to require her maids to repair early in the morning to their work; the entrance to the hall and all other places by which people enter, or places in the hall where they tarry to converse, were to be swept and made clean, "and that the footstools and covers of the benches and forms be dusted and shaken, and after this that the other chambers be in like manner cleaned and arranged for the day." After this, the pet animals were to be attended to and fed. At midday the servants were to have their first meal, which was to be bountiful, but "only of one meat and not of several, or of any delicacies; and give them only one kind of drink, nourishing but not heady, whether wine or other; and admonish them to eat heartily, and to drink well and plentifully, for it is right that they should eat all at once, without sitting too long, and at one breath, without reposing on their meal or halting, or leaning with their elbows on the table; and as soon as they begin to talk or to rest on their elbows, make them rise and remove the table." After their "second labor" and on feast days also--when seemingly the workday was not so long as usual--they were to have another lighter repast, and in the late evening, after all their duties were performed, another abundant meal was served. It then devolved upon the lady of the house or her deputy to see that the manor was closed, and to take charge of the keys, preventing anyone from going in or out; and then, having had all the fires carefully "covered," she sent the servants to bed and saw that their candles were extinguished to prevent the risk of fire. The lady was always careful as to whom she received into her house as servitors; female servants who came to her as strangers were not well regarded, and were not given trusts of importance, and their characters, so far as was possible, were looked into, as well as the circumstances of their leaving their former place of employment. The term "spinster," which is now confined to unmarried women, was a term of consideration applied to all women of the better class during the Middle Ages. It was indicative of her superior rank, and was especially adhered to by gentlewomen who married out of their station, as a sign of their good birth and gentle breeding.