Chinese Ch'an monks had long been devoted to tea. In fact, a famous but
apocryphal legend attributes the tea bush to Bodhidharma, relating that
during his nine years of meditation outside Shao-lin monastery he found
himself nodding and in anger tore off his eyelids and flung them to the
ground, whereupon tea plants sprang forth. There was a reason for the
legend. Tea had long been used to forestall drowsiness during long
periods of meditation. (A cup of modern steeped tea contains an average
three-quarters of a grain of caffeine, about half the amount in a cup
of coffee.) The drinking of tea became ritualized in Ch'an monasteries,
where the monks would congregate before an image of Bodhidharma and
take a sacrament of tea from a single shared bowl in his memory. This
ritual was gradually adopted by Japanese Zen monasteries, providing the
forerunner of the solemn moment of shared tea which became the basis of
the tea ceremony.
The Japanese aristocracy and the warrior class also took up tea, and
borrowing a custom from the Sung court, gave tea-tasting parties,
similar to modern wine-tasting affairs. From the time of Ashikaga
Takauji to Ashikaga Yoshimasa, these parties were an accompaniment to
many of the courtly evenings spent admiring Sung ceramics and
discussing Sung art theories. Although Zen monks played a prominent
role in these aesthetic gatherings, the drinking of tea in monasteries
seems to have been a separate activity. Thus the ceremonial drinking of
tea developed in two parallel schools: the aristocracy used it in
refined entertainments while the Zen monks drank tea as a pious
celebration of their faith.
These two schools were eventually merged into the Zen-
inspired gathering known simply as the tea ceremony, _cha-no-yu_. But
first there was the period when each influenced the other. Zen
aesthetic theory gradually crept into the aristocratic tea parties, as
taste turned away from the polished Sung ceramic cups toward ordinary
pottery. This was the beginning of the tradition of deliberate
understatement later to be so important in the tea ceremony. Zen ideals
took over the warrior tea parties. During his reign, Yoshimasa was
persuaded by a famous Zen monk-aesthetician to construct a small room
for drinking tea monastery-style. The mood in this room was all Zen,
from the calligraphic scroll hanging in the tokonoma art alcove to the
ceremonial flower arrangements and the single cup shared in a sober
ritual. After this, those who would serve tea had first to study the
tea rituals of the Zen monastery. Furthermore, warriors came to believe
that the Zen tea ritual would help their fighting discipline.
Public-domain text, read in full here on John Shaqi.
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