Whether it be an apartment or a whole house, the same order of work
should be followed. The morning should be the time applied to turning
off any heavy or disagreeable work which has to be done. Cleaning,
sweeping, dusting, making ready of vegetables for dinner, preparing the
pudding or other dessert which is to be cooked later in the day, should
always be planned for the early hours of the day. This is the time when
the energies are at their best and freshest, and it is also the period
when interruptions are least likely. In the afternoon one cannot be
secure against callers or other demands upon leisure--to say nothing of
the comfort one feels in knowing that the unpleasing portions of the
day’s toil are done and over with!
The young housekeeper who becomes absorbed in her new occupation
sometimes slips into the fault of yielding herself to it too
unreservedly. When a woman really loves the work of cooking and
planning, of keeping her house in exquisite order and contriving to
make supply and demand meet one another, she is in danger of becoming
given over to it. Her husband is not likely to be able to understand
her attitude, and although he may enjoy a well-kept home, he will
probably feel he desires something more in his wife than a domestic
devotee.
Against the danger of drifting into this position the young housekeeper
should be on the alert. No one else is as much interested as is she
in the business of running her particular home, and the sooner she
appreciates this the better for her and the more agreeable for every
one else. At first she will possibly wish to talk of little else, but
after the very earliest novelty has worn off she should wake up to the
perception that there are other things in the world besides her home.
She should see that she must keep herself in good mental condition as
well as keep her house; that the time is not wasted that she spends in
reading, in wise recreation, especially in permitting herself a little
rest each afternoon which will help preserve her freshness and vigor
and put her into condition to make life pleasant for her husband when
he comes home at night.
For this is as important a point as any other in housekeeping. Even a
man who loves his home wearies of finding a worn-out wife at dinner
every evening, and of being confined for subjects of conversation to
the round of the happenings connected with the butcher, the baker, and
the grocer. He likes a lively, fresh wife awaiting him; he enjoys being
entertained after the hard toil of the day; he is pleased when she is
glad to go with him for a little outing or a mild dissipation. To be
in readiness for this is an object the housekeeper should have in view
through the work of the day, and she should resolutely cut out any
additional labor which will interfere with her making the dwelling a
home as well as a mere place to live in.
Public-domain text, read in full here on John Shaqi.
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