We can define them, in strictness, only by writing down a complete
list of what we have called their characters. _Every sensation shows
itself to us under various aspects_, or, as we are accustomed to say,
possesses a number of =attributes=. We have been dealing, so far, with
the qualitative aspect of sensations. This may itself be single; the
quality of lights is just their lightness or darkness; or it may be
manifold; the quality of colours can be properly described only if
we take account of hue, tint, and chroma; that of tones only if we
take account of pitch, volume, and tonality, perhaps also of vocality.
=Quality= is the natural thing to start out from, because it is what
interests us most in everyday life, and has therefore been named; so
that, when we speak of sensations, we speak of them by their qualities.
There are, however, several other attributes; sensations possess
=intensity=, and =vividness=, and =duration=, and some of them possess
=extension=. We shall discuss these aspects later on.
_Does it seem strange, now, that an elementary hit of experience
should turn so many sides to the observer?_ Think then of chemistry,
and of the chemical elements. Sodium is a chemical element; but it has
many aspects or properties; physically regarded, it is soft, it is
fusible, it volatilises at high temperatures; chemically, it combines
with oxygen, it decomposes water, it is univalent, it has a low atomic
weight, it is electropositive, and so forth. Sodium cannot be reduced,
chemically, to anything simpler than itself, but it is nevertheless
many-sided. The same thing is true of sensations.
So a complete list of the aspects or attributes of sensation is as
near as we can come to a definition. But since that sort of statement
is clumsy; since we cannot make it complete till we have observed the
sensations under all their possible aspects; and since we know that
mental processes are correlated with processes in the nervous system;
we may adopt another plan, and _define sensation by reference to the
special bodily organ with which it is connected_. Sensations are then
elementary mental processes that come to us by way of skin, muscle,
ear, and the rest of the sense-organs.
§ 16. =The Intensity of Sensation.=—A sensation may remain the same
in quality, and yet vary in strength or =intensity=. A pressure may be
the pressure of an ounce or of half-a-pound; it is always pressure, the
same quality, but its intensity differs. The tone you get by blowing
across the mouth of a bottle may be loud or faint, though it is still
the same pitch, the same tone. The weight you carry may strain the arm
very little or a great deal; the sensation of strain from the tendons
is the same in both cases, but its intensity is different.
Public-domain text, read in full here on John Shaqi.
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