Dreiser, Theodore, 1871-1945; Journalists -- United States -- Biography; Novelists, American -- 20th century -- Biography
I think I grasped Chicago in its larger material if not in its more
complicated mental aspects. Its bad was so deliciously bad, its good so
very good, keen and succulent, reckless, inconsequential, pretentious,
hopeful, eager, new. People cursed or raved or snarled—the more
fortunate among them, but they were never heavy or dull or asleep. In
some neighborhoods the rancidity of dirt, or the stark icy bleakness of
poverty, fairly shouted, but they were never still, decaying pools of
misery. On wide bleak stretches of prairie swept by whipping winds one
could find men who were tanning dog or cat hides but their wives were
buying yellow plush albums or red silk-shaded lamps or blue and green
rugs on time, as I could personally testify. Churches with gaudy altars
and services rose out of mucky masses of shanties and gas-tanks; saloons
with glistening bars of colored glass and mirrors stood as the centers
and clubs of drear, bleak masses of huts. There were vice districts and
wealth districts hung with every enticing luxury that the wit of a
commonplace or conventional mind could suggest. Such was Chicago.
In the vice districts I had been paid for shabby rugs and lamps, all
shamelessly overpriced, by plump naked girls striding from bed to
dresser to get a purse, and then offered certain favors for a dollar, or
its equivalent—a credit on the contract slip. In the more exclusive
neighborhoods I was sent around to a side entrance by comfortably
dressed women who were too proud or too sly to have their neighbors know
that they were buying on time. Black negresses leered at me from behind
shuttered windows at noon; plump wives drew me into risqué situations on
sight; death-bereaved weepers mourned over their late lost in my
presence—and postponed paying me. But I liked the life. I was crazy
about it. Chicago was like a great orchestra in a tumult of noble
harmonies. I was like a guest at a feast, eating and drinking in a
delirium of ecstasy.
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CHAPTER IV
Public-domain text, read in full here on John Shaqi.
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