Cooking -- Early works to 1800; Formulas, recipes, etc. -- Early works to 1800
The Practice of Cookery, Pastry, Pickling, Preserving, etc. Edin.,
1791. 12mo.
SAUNDERS (Sarah), Mrs.
The Fountain of Knowledge, or Complete Family Guide; containing
curious particulars of the utmost service to families in general. 6th
edit. Lond., 1792.
COLLINGWOOD (Francis) and WOLLAMS (John).
The Universal Cook, and City and Country Housekeeper, containing all
the various branches of Cookery, etc., etc. Lond., 1792. 8vo.
FRENCH COOK.
The French family Cook, being a complete System of French Cookery,
etc. Lond., 1793. 8vo.
MELROSE (Eliza).
An economical and new method of Cookery, describing upwards of
eighty ... dishes ... and above forty soups: with new and useful
observations, etc. Lond., 1798. 8vo.
HOLLAND (Mary), Mrs.
The Complete British Cook, etc. Lond., 1800. 12mo.
CHAMBERS (Amelia).
The Ladies best companion ... containing the whole art of Cookery,
Pastry, etc. Lond., (1800?) 12mo.
CHISWICK PRESS: PRINTED BY CHARLES WHITTINGHAM AND CO. TOOKS COURT,
CHANCERY LANE, LONDON.
End of the Project Gutenberg EBook of A Book of Simples, by H. W. Lewer
Public-domain text, read in full here on John Shaqi.
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