A Captive at Carlsruhe and Other German Prison CampsLee, Joseph
History
A Captive at Carlsruhe and Other German Prison Camps
Lee, Joseph
World War, 1914-1918 -- Personal narratives, British; World War, 1914-1918 -- Prisoners and prisons, German
In talk we turned over the art treasures of Venice and Florence, and
when I referred to Dante, and particularly to the episode of Paolo and
Francesca, the Colonel produced from his breast pocket a little marked
copy of the “Divina Commedia,” in a chamois-leather case, which he
had carried through the campaign, and read me the passage in Italian.
Followed cigarettes, and a joint vow that if we foregathered in London
our dinner at the Trocadero would be completed by just such a cup of
coffee--_à la_ Carlsruhe! Some time later, while he was being changed
to another camp, the gallant Colonel succeeded in effecting his escape.
In retrospect the menu at Carlsruhe seems to have consisted of
interminable plates of soup, followed by sauerkraut and anæmic
potatoes. No effort was made--nor was there any need--to stimulate our
appetites by surprise dishes or kickshaws; although on St. Patrick’s
Day a wild rumour went round the camp that we were to have boiled
shamrock for dinner! Some officers could achieve five plates of soup
at a meal; one could rarely venture to brave the day on less than
three. On Thursdays and Sundays there was a morsel of meat--the veriest
opening and immediate closing of the lid of the flesh pot, as it were.
On certain days, apples--for which we lined up in a queue--were to be
bought at the _Kantine_ at one mark per pound. Sardines cost five to
six marks a tin; other prices were in proportion.
FIRST LETTERS AND PARCELS
The coming of one’s first letter was a memorable event in camp life.
The immediate impulse was to retire with it to the remotest corner of
the court--as a dog with a bone, or a lover with a _billet-doux_--and
there devour it, and for days after one was continually impelled to a
re-perusal. A Portuguese officer who had made a vow, Nazarite-wise, not
to shave or cut his hair until such time as news would come from the
far country, was three and a half months in camp before he received
his first letter. Then, amid loud laughter and cries of “_Barbier!
Barbier!_” he departed with the precious epistle in his hand, and later
in the day made his appearance, looking not unlike a shorn lamb!
The arrival of the first parcel was an event of even more general
interest and import. If it were a clothing parcel it would contain
a change of raiment, as grateful and as welcome as the wedding
garment. If it were a food parcel it enabled you to extend pleasant
hospitalities in more necessitous directions--one of the privileges and
compensations of camp life.
You pass your bread ration to the recently arrived officer who is your
neighbour at dinner. “Do you care to have this bread, old chap? I have
plenty.” He is an Australian, and there is considerably over six foot
of him to be fed. He gives a gulp and a gasp now. “My God,” he says, “I
thought I wasn’t to be able to say ‘Yes’ quick enough!”
Public-domain text, read in full here on John Shaqi.
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