Then I looked stealthily at poor Monsieur, who likes perfumes, or who
at least likes my perfume. With his elbows on the table, apparently
indifferent, but really humiliated and distressed, he was following
the flight of a wasp which had been lingering over a plate of fruit.
And there was now a dismal silence in this dining-room, which the
twilight had just invaded, and something inexpressibly sad, something
unspeakably heavy, fell from the ceiling on these two beings,
concerning whom I really asked myself of what use they are and what
they are doing on earth.
"The lamp, Célestine."
It was Madame's voice, sharper than ever in the silence and the shade.
It made me start.
"Do you not see that it is dark? I should not have to ask you for the
lamp. Let it be the last time."
While lighting the lamp,--this lamp which can be repaired only in
England,--I had a strong desire to cry out to poor Monsieur:
"Just wait a little, my old man, and fear nothing, and don't distress
yourself. You shall eat and drink the perfumes that you so love, and of
which you are so deprived. You shall breathe them, I promise you; you
shall breathe them in my hair, on my lips, on my neck. And the two of
us will lead this blockhead a merry dance, I answer for it."
And, to emphasize this silent invocation, I took care, as I placed the
lamp upon the table, to slightly brush against Monsieur's arm, and I
went out.
The servants' hall is not gay. Besides myself, there are only two
domestics,--a cook, who is always scolding, and a gardener-coachman,
who never says a word. The cook's name is Marianne; that of the
gardener-coachman, Joseph. Stupid peasants. And what heads they have!
She, fat, soft, flabby, sprawling, a neck emerging in a triple cushion
from a dirty neckkerchief which looks as if she wiped her kettles with
it, two enormous and shapeless breasts rolling beneath a sort of blue
cotton camisole covered with grease, her too short dress disclosing
thick ankles and big feet encased in grey woolen; he, in shirt-sleeves,
work-apron, and wooden shoes, shaven, dry, nervous, with an evil
grimace on his lips which stretch from ear to ear, and a devious gait,
the sly movements of a sacristan. Such are my two companions.
No dining-room for the servants. We take our meals in the kitchen, at
the same table where, during the day, the cook does her dirty work,
carves her meats, cleans her fish, and cuts up her vegetables, with
fingers fat and round as sausages. Really, that is scarcely proper. The
fire in the stove renders the atmosphere of the room stifling; odors of
old grease, of rancid sauces, of continual fryings, circulate in the
air. While we eat, a kettle in which the dogs' soup is boiling exhales
a fetid vapor that attacks your throat and makes you cough. One almost
vomits. More respect is shown for prisoners in their cells and dogs in
their kennels.
Public-domain text, read in full here on John Shaqi.
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