A Confession of St. AugustineHowells, William Dean
History
A Confession of St. Augustine
Howells, William Dean
Saint Augustine (Fla.) -- Guidebooks
While I am about owning this unavailing regret, I may as well remember
how I one day bought a wagon-load of fat pine from a thin little old
woman, who proved, on the testimony of our colored maid, a widow trying
to work the bit of farm her husband’s death had left her, and whom I
ought to have bought a load of fat pine from every day, but I did not
think to order even another load, and so never saw her again. This also
lies heavy on my soul, but I thank Heaven we bought all the tumblers of
delicious guava jelly which a little neighbor girl offered us; and since
we did this I wish she had seemed needier than she probably was. Not
many people came to us with things to sell, but we soon began getting
boxes of delicious strawberries from the farm-wife whom once we found
working in her own field, and we never ceased buying them as long as
they lasted. It was a quaint place, of wooden Gothic, holding its own
against age, and charming the air with an effect of personal history.
She led us over it, and invited us to tell any one who asked that it was
to let furnished, as I now tell the reader. A lady not otherwise of our
acquaintance accompanied us on her own incentive, as by mere force of
habit, and said she always liked to visit that house, it was so
picturesque.
Very little of the country life showed itself about the town, and when
it did it was mostly colored; there was one white orange-farmer who came
at first with his fruit, and then, on our question of the sweetness of
his tangerines, promptly ceased to come. But there is a famous orange
grove northward of the city where the tangerines are better, and you may
be shown on a ladder plucking them from the tree, if you are of a mind
to be so photographed. It is perhaps a little too conscious, but the
orchard is not the less sincere for that, and you may see there the
preparation which the orange-growers of northern Florida have provided
against frost ever since the Great Freeze: pots and pans of
combustibles, to make a heavy smudge and blanket the fruit against the
inclemency of the skies. When the spring began to thicken in leaf and
blossom upon our vernal world, the perfume of the orange flowers struck
through the air a quarter of a mile off and involved us in its dense
sweetness as we drove by on our often way “Round the Horn.” As is well
known, the orange-trees are always flowering and fruiting together, but
it may not be so well known that in St. Augustine they have infected the
peach-trees with their habit. When we arrived the first week of January
these were already trying the temperature with a bud here and there, and
when we left in the second week of April, they were still tentatively
blowing, as the New England country folks say, while their earlier
ventures were rewarded with half-grown peaches. There was never that
passionate flush of bloom which makes the peach-tree a thing of
unspeakable beauty at the North; with the whole season from Christmas to
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account