A Day in Old Athens; a Picture of Athenian LifeDavis, William Stearns
History
A Day in Old Athens; a Picture of Athenian Life
Davis, William Stearns
Athens (Greece) -- Social life and customs
177. The Olive Orchards.—We, at least, can leave them to their work,
and escape to the shade of the orchards and the vineyards. Like every
Athenian farmer, Hybrias has an olive orchard. The olives are sturdy
trees. They will grow in any tolerable soil and thrive upon the
mountain slopes up to as far as 1800 feet above sea level. They are
not large trees, and their trunks are often grotesquely gnarled, but
there is always a certain fascination about the wonderful shimmer of
their leaves, which flash from gray to silver-white in a sunny wind.
Hybrias has wisely planted his olives at wide intervals, and in the
space between the ground has been plowed up for grain. Olives need
little care. Their harvest comes late in the autumn, after all the
other crops are out of the way. They are among the most profitable
products of the farm, and the owner will not mind the poor wheat
harvest “if only the olives do well.”[*]
[*] The great drawback to olive culture was the great length of time
required to mature the trees—sixteen years. The destruction of the
trees, _e.g._ in war by a ravaging invader, was an infinitely greater
calamity than the burning of the standing grain or even of the
farmhouses. Probably it was the ruin of their olive trees which the
Athenians mourned most during the ravaging of Attica in the
Peloponnesian War.
[Illustration: Gathering the Olive Harvest]
178. The Vineyards.—The fig orchard forms another great part of the
farm, but more interesting to strangers are the vineyards. Some of the
grapes are growing over pointed stakes set all along the upland
terraces; a portion of the vineyards, however, is on level ground.
Here a most picturesque method has been used for training the vines.
Tall and graceful trees have been set out—elm, maple, oak, poplar. The
lower limbs of the trees have been cut away and up their trunks and
around their upper branches now swing the vines in magnificent
festoons. The growing vines have sprung from tree to tree. The warm
breeze has set the rich clusters—already turning purple or
golden—swaying above our heads. The air is filled with brightness,
greenery, and fragrance. The effect of this “vineyard grove” is
magical.
Public-domain text, read in full here on John Shaqi.
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