Although, however, it is impossible to say conclusively
what sort of food we should eat, it is the
clear duty of every individual to bestow serious
thought on the matter. Needless to say, the body
cannot subsist without food. We undergo all sorts
of sufferings and privations for the sake of food.
But, at the same time, it is indisputable that 99.9%
of men and women in the world eat merely to please
the palate. They never pause to think of the
after-effects at the time of eating. Many people
take purgatives and digestive pills or powders in
order to be able to eat thoroughly well. Then
there are some people who, after eating to the
utmost of their capacity, vomit out all that they
have eaten, and proceed to eat the same stuffs once
more! Some people, indeed, eat so sumptuously
that, for two or three days together, they do not
feel hungry at all. In some cases, men have even
been known to have died of over-eating. I say all
this from my own experience. When I think of
my old days, I am tempted to laugh at many
things, and cannot help being ashamed of some
things. In those days I used to have tea in the
morning, breakfast two or three hours afterwards,
dinner at one o’clock, tea again at 3 p.m., and
supper between 6 and 7! My condition at that
time was most pitiable. There was a great deal
of superfluous fat on my body, and bottles of
[Pg 31]
medicine were always at hand. In order to be
able to eat well, I used to take purgatives very
often, as well as some tonic or other. In those
days, I had not a third of my present capacity for
work, in spite of the fact that I was then in the prime
of youth. Such a life is surely pitiable, and if we
consider the matter seriously, we must also admit
it to be mean, sinful and thoroughly contemptible.
Man is not born to eat, nor should he live to eat.
His true function is to know and serve his Maker;
but, since the body is essential to this service, we
have perforce to eat. Even atheists will admit
that we should eat merely to preserve our health,
and not more than is needed for this purpose.
Public-domain text, read in full here on John Shaqi.
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