What has been said of masala applies also to
salt. Most people would be scandalised at this
suggestion, but it is a fact established by experience.
There is a school in England who even
hold the view that salt is more harmful than most
condiments. As there is enough of salt in the
composition of the vegetables we use, we need not
[Pg 50]
put any extra salt into them. Nature herself
has provided just as much salt as is required for
the upkeep of our health. All the extra salt that
we use is quite superfluous; all of it goes out of
the body again in the form of perspiration, or in
other ways, and no portion of it seems to have any
useful function to perform in the body. One
writer even holds that salt poisons the blood. He
says that those who use no salt at all have their
blood so pure that they are not affected even by
snake-bite. We do not know if this is a fact or
not, but this much we know from experience, that,
in several diseases like piles and asthama, the
disuse of salt at once produces appreciably beneficial
results. And, on the other hand, I have not
come across a single instance of a man being any
the worse for not using salt. I myself left off the
use of salt two years ago, and I have not only
not suffered by it, but have even been benefitted in
some respects. I have not now to drink as much
water as before, and am more brisk and energetic.
The reason for my disuse of salt was a very
strange one: for it was occasioned by the illness
of somebody else! The person whose illness led to
it did not get worse after that, but remained in the
same condition; and it is my faith that, if only
the diseased person himself had given up the use
of salt, he would have recovered completely.
[Pg 51]
Those who give up salt will also have to give up
vegetables and dhall. This is a very hard thing
to do, as I have found from many tests. I am
convinced that vegetables and dhall cannot be properly
digested without salt. This does not, of
course, mean that salt improves the digestion, but
it only appears to do so, just as pepper does,
although ultimately it leads to evil consequences.
Of course, the man who entirely gives up the use
of salt may feel out of sorts for a few days; but, if
he keeps up his spirits, he is bound to be immensely
benefitted in the long run.
Public-domain text, read in full here on John Shaqi.
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