high-class Extra Sec 179 VIII. /Reims and its Champagne Establishments/ (_continued_). La Prison de Bonne Semaine--Mary Queen of Scots at Reims--Messrs. Pommery & Greno's offices--A fine collection of faïence--The Rue des Anglais a former refuge of English Catholics--Remains of the old University of Reims--Ancient tower and grotto--The handsome castellated Pommery establishment--The spacious cellier and huge carved cuvée tuns--The descent to the cellars--Their great extent--These lofty subterranean chambers originally quarries, and subsequently places of refuge of the early Christians and the Protestants--Madame Pommery's splendid cuvées of 1868 and 1874--Messrs. de St. Marceaux & Co.'s new establishment in the Avenue de Sillery--Its garden-court and circular shaft--Animated scene in the large packing hall--Lowering bottled wine to the cellars--Great depth and extent of these cellars--Messrs. de St. Marceaux & Co.'s various wines--The establishment of Veuve Morelle & Co., successors to Max Sutaine--The latter's 'Essai sur le Vin de Champagne'--The Sutaine family formerly of some note at Reims--Morelle & Co.'s cellars well adapted to the development of sparkling wines--The various brands of the house--The Porte Dieu-Lumière 188 IX. /Epernay./ The connection of Epernay with the production of wine of remote date--The town repeatedly burnt and plundered--Hugh the Great carries off all the wine of the neighbourhood--Vineyards belonging to the Abbey of St. Martin in the eleventh, twelfth, and thirteenth centuries--Abbot Gilles orders the demolition of a wine-press which infringes the abbey's feudal rights--Bequests of vineyards in the fifteenth century--Francis I. bestows Epernay on Claude Duke of Guise in 1544--The Eschevins send a present of wine to their new seigneur--Wine levied for the king's camp at Rethel and the strongholds of the province by the Duc de Longueville--Epernay sacked and fired on the approach of Charles V.--The Charles-Fontaine vendangeoir at Avenay--Destruction of the immense pressoirs of the Abbey of St. Martin--The handsome Renaissance entrance to the church of Epernay--Plantation of the 'terre de siége' with vines in 1550--Money and wine levied on Epernay by Condé and the Duke of Guise--Henri Quatre lays siege to Epernay--Death of Maréchal Biron--Desperate battle amongst the vineyards--Triple talent of the 'bon Roy Henri' for drinking, fighting, and love-making--Verses addressed by him to his 'belle hôtesse' Anne du Puy--The Epernay Town Council make gifts of wine to various functionaries to secure their good-will--Presents of wine to Turenne at the coronation of Louis XIV.--Petition to