A History of Champagne, with Notes on the Other Sparkling Wines of FranceVizetelly, Henry
History
A History of Champagne, with Notes on the Other Sparkling Wines of France
Vizetelly, Henry
Champagne (Wine) -- History; Wine and wine making -- France
For the saint was not only a converter of kings, but, what is of
more moment to us, a cultivator of vineyards and an appreciator of
their produce. Amongst the many miracles which monkish chroniclers
have ascribed to him is one commemorated by a bas-relief on the north
doorway of Reims Cathedral, representing him in the house of one of
his relatives, named Celia, making the sign of the cross over an empty
cask, which, as a matter of course, immediately became filled with
wine. That St. Remi possessed such an ample stock of wine of his own as
to have been under no necessity to repeat this miracle in the episcopal
palace is evident from the will penned by him during his last illness
in 530, as this shows his viticultural and other possessions to have
been sufficiently extensive to have contented a bishop even of the most
pluralistic proclivities.[8]
It is curious to note the connection between the spread of viticulture
and that of Christianity--a connection apparently incongruous, and yet
evident enough, when it is remembered that wine is necessary for the
celebration of the most solemn sacrament of the Church. Christianity
became the established religion of the Roman Empire about the first
decade of the fourth century, and Paganism was prohibited by Theodosius
at its close; and it is during this period that we find the culture of
the grape spreading throughout Gaul, and St. Martin of Tours preaching
the Gospel and planting a vineyard coevally. Chapters and religious
houses especially applied themselves to the cultivation of the vine,
and hence the origin of many famous vineyards, not only of the
Champagne but of France. The old monkish architects, too, showed their
appreciation of the vine by continually introducing sculptured festoons
of vine-leaves, intermingled with massy clusters of grapes, into the
decorations of the churches built by them. The church of St. Remi, for
instance, commenced in the middle of the seventh century, and touched
up by succeeding builders till it has been compared to a school of
progressive architecture, furnishes an example of this in the mouldings
of its principal doorway; and Reims Cathedral offers several instances
of a similar character.
[Illustration]
[Illustration: FROM THE NORTH DOORWAY OF REIMS CATHEDRAL.]
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