A History of Champagne, with Notes on the Other Sparkling Wines of FranceVizetelly, Henry
History
A History of Champagne, with Notes on the Other Sparkling Wines of France
Vizetelly, Henry
Champagne (Wine) -- History; Wine and wine making -- France
The vintages of the then little kingdom of France put in a
counter-claim for finesse and flavour as opposed to strength, and
maintain that they do not harm those who drink them. The dispute
becomes general, and the wines, heated with argument, exhale a perfume
of 'balsam and amber,' till the hall where they are met resembles a
terrestial paradise. The chaplain, after conscientiously tasting the
whole of them, formally excommunicated with bell, book, and candle all
the beer brewed in England and Flanders, and then went incontinently to
bed, and slept for three days and three nights without intermission.
The king thereupon made an examination himself, and named the wine
of Cyprus pope, and that of Aquilat[26] cardinal, and created of the
remainder three kings, five counts, and twelve peers, the names of
which, unfortunately, have not been preserved.
[Illustration]
II.
/The Wines of the Champagne from the Fourteenth to the
Seventeenth Century./
Coronations at Reims and their attendant banquets--Wine
flows profusely at these entertainments--The wine-trade of
Reims--Presents of wine from the Reims municipality--Cultivation
of the vineyards abandoned after the battle of Poitiers--Octroi
levied on wine at Reims--Coronation of Charles V.--Extension
of the Champagne vineyards--Abundance of wine--Visit to Reims
of the royal sot Wenceslaus of Bohemia--The Etape aux Vins at
Reims--Increased consumption of beer during the English occupation
of the city--The Maid of Orleans at Reims--The vineyards and
wine-trade alike suffer--Louis XI. is crowned at Reims--Fresh
taxes upon wine followed by the Mique-Maque revolt--The Rémois
the victims of pillaging foes and extortionate defenders--The
Champagne vineyards attacked by noxious insects--Coronation of
Louis XII.--François Premier, the Emperor Charles V., Bluff King
Hal, and Leo the Magnificent all partial to the wine of Ay--Mary
Queen of Scots at Reims--State kept by the opulent and libertine
Cardinal of Lorraine--Brusquet, the Court Fool--Decrease in the
production of wine around Reims--Gifts of wine to newly-crowned
monarchs--New restrictions on vine cultivation--The wine of the
Champagne crowned at the same time as Louis XIII.--Regulation price
for wine established at Reims--Imposts levied on the vineyards by
the Frondeurs--The country ravaged around Reims--Sufferings of the
peasantry--Presents of wine to Marshal Turenne and Charles II. of
England--Perfection of the Champagne wines during the reign of
Louis XIV.--St. Evremond's high opinion of them--Other contemporary
testimony in their favour--The Archbishop of Reims's niggardly gift
to James II. of England--A poet killed by Champagne--Offerings by
the Rémois to Louis XIV. on his visit to their city.
[Illustration]
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