A history of economic doctrines : $b from the time of the physiocrats to the present dayGide, Charles
History
A history of economic doctrines : $b from the time of the physiocrats to the present day
Gide, Charles
Economics -- History
This brings us to the Ricardian theory of value. We know that he
considered that the value of everything was determined by the amount of
labour necessary for its production.[334] Adam Smith had already declared
that value was proportional to the amount of labour employed, but that
this was the case only in primitive societies. “In civilised society,
on the contrary, there is a still smaller number [of cases] in which it
consists altogether in the wages of labour.” Labour was regarded by Smith
as one of the factors determining value—though by no means the only one,
land and capital being obviously the others.
But Ricardo simplified matters, as abstract thinkers frequently do, by
neglecting the last-named factors. This leaves us only labour. Land is
dismissed because rent contributes nothing to the creation of value, but
is itself entirely dependent upon value.[335] Corn is not dear because
land yields rent, but land yields rent because corn is dear. “The
clearly understanding this principle is, I am persuaded, of the utmost
importance to the science of political economy.” As for capital, why
should we make a special factor of it, seeing that it is only labour?
Its connotation might be extended so as to include “the labour bestowed
not on their immediate production only, but on all those implements or
machines required to give effect to the particular labour to which they
were applied.”[336] But Ricardo was not thoroughly satisfied with this
identification of capital and labour, and, great capitalist that he was,
it must have caused him much searching of heart. Furthermore, it was
not very easy to apply the conception to such commodities as timber and
wine, which increase in value as they advance in age. In a letter to
McCulloch he admits the weakness of his theory. After all the study that
he had given to the matter, he had to confess that the relative value of
commodities appeared to be determined by two causes: (1) the relative
quantity of labour necessary for its production; (2) the relative length
of time required to bring the commodity to market. He seems to have had
a presentiment of the operation of a new and distinct factor, to which
Böhm-Bawerk was to ascribe such importance.
The usual method of stating the Ricardian theory of value is to say that
value is determined by cost of production. It is also the correct way,
inasmuch as he stated it thus himself. It is, however, quite a different
thing to say on the one hand that value is determined by labour and on
the other that it depends upon the sum of wages and profits (supposing
we omit rent).[337] On this point, as on several others, obscurity of
thought alone saves Ricardo from the reproach of self-contradiction.
Public-domain text, read in full here on John Shaqi.
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