A History of Epidemics in Britain, Volume 1 (of 2): From A.D. 664 to the Extinction of PlagueCreighton, Charles
History
A History of Epidemics in Britain, Volume 1 (of 2): From A.D. 664 to the Extinction of Plague
Creighton, Charles
Epidemics -- Great Britain -- History
Stow ascribes the infection of the city of London by plague in the summer
of 1563 to the return of the English troops from Havre, which town queen
Elizabeth had boldly attempted to hold, and did actually hold for ten
months, from September, 1562, as an English fortress in French territory.
Havre was not surrendered until the last days of July, 1563, and no
returning troops could have reached London until August, by which time the
plague had been raging there for two months. There was no doubt frequent
communication between Havre and English ports while the siege lasted; but
the sickness in each place can have been no more than coincident. Thus,
while there were 17 plague-deaths in London in the week from the 5th to
the 12th of June, the 7th of June is the first date on which report was
made of sickness in Havre, although there had been cases of illness
before. On that date the Earl of Warwick wrote to the Privy Council[594]:
“For the want of money the works are hindered and the men discouraged. A
strange disease has come amongst them, whereof nine died this morning (and
many before) very suddenly.” On the same day (7th June, 1563), one writes
from Havre to Cecil: “Many of our men have been hurt in these skirmishes,
but more by drinking of their wine, which hath cast down a great number,
of hot burning diseases and impostumations, not unlike the plague.” By the
9th June the deaths were from 20 to 30 a day. On the 12th June, 442 were
sick out of a total force (including labourers and seamen) of 7143. On
June 16, Warwick points out to the Privy Council that the sickness was
aggravated by the want of fresh meat and the soldiers’ usual beverages:
“therefore their continual drinking of wine, contrary to their custom, has
bred these disorders and diseases.” On the 28th June the daily mortality
was 77; from that date it increased somewhat, and was so serious as to
hasten the surrender of the place to the French besieging force in the end
of July. On July 27 there was plague in the castle of Jersey, and on
August 6 it was very sore in Jersey, especially in the Castle[595].
It would have seemed the more probable to the people of London that the
plague of 1563 had been imported across the Channel by reason of the
unusually long immunity of the English capital in respect of that
infection. A clear interval of a dozen years without an epidemic, or a
severe epidemic, was enough to make men forget the long tradition of
plague domesticated upon English soil; while there was no scientific
doctrine of epidemics then worked out, from which they might have known
that the seeds of a disease may lie dormant for years, and that their
periodic effectiveness depends upon a concurrence of favouring things,
most of all upon extremes of dryness or wetness of the seasons as
affecting a soil full of corrupting animal matters.
Public-domain text, read in full here on John Shaqi.
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