A History of Epidemics in Britain, Volume 1 (of 2): From A.D. 664 to the Extinction of PlagueCreighton, Charles
History
A History of Epidemics in Britain, Volume 1 (of 2): From A.D. 664 to the Extinction of Plague
Creighton, Charles
Epidemics -- Great Britain -- History
“Nearly all the bishops, abbots, and magnates of England are, as it were,
citizens and freemen of London; having there their own splendid houses, to
which they resort, where they spend largely when summoned to great
councils by the king or by their metropolitan, or drawn thither by their
own private affairs[69].” The archdeacon of London, of the same date,
Peter of Blois, in a letter to the pope, Innocent III., concerning the
extent of his duties and the smallness of his stipend, gives the parish
churches in the city at one hundred and twenty, and the population at
forty thousand[70]. The Germans who came in the train of Richard I. on
his return to England in 1194, after his release from the hands of the
emperor, were amazed at the display of wealth and finery which the
Londoners made to welcome back the king; if the emperor had known the
riches of England, they said, he would have demanded a heavier ransom[71].
The ransom, all the same, required a second, or even a third levy before
it was raised, owing, it was said, to peculation; and the ecclesiastics,
who held a large part of the soil, appear to have had so little in hand to
pay their share that they had to pledge the gold and silver vessels of the
altar[72].
The year of Richard’s accession, 1189, is given by the annalist of the
Welsh monastery of Margan, as a year of severe famine and of a mortality
of men. Probably it was a local famine, and it may well have been the same
in which Giraldus Cambrensis says that he himself saw crowds of poor
people coming day after day to the gates of the monastery of Margan, so
that the brethren took counsel and sent a ship to Bristol for corn[73].
The great and general famine with pestilence in Richard’s time was in the
years 1193, 1194, 1195, 1196 and 1197, and it appears to have been felt in
France, in the basin of the Danube, and over all Europe, as well as in
England. Of the pestilence which came with it in England we have an
exceptionally full account from the pen of William of Newburgh. The
monastery in which William wrote his history was situated among woods by
the side of a stream under the Hambledon hills in Yorkshire, on the road
between York and the mouth of the Tees; so that when he says of this
famine and pestilence, “we speak what we do know, and testify what we have
seen,” he may be taken as recording the experience of a sufficiently
typical region of rural England.
Public-domain text, read in full here on John Shaqi.
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