A History of Literary Criticism in the Renaissance: With special reference to the influence of Italy in the formation and development of modern classicismSpingarn, Joel Elias
Philosophy
A History of Literary Criticism in the Renaissance: With special reference to the influence of Italy in the formation and development of modern classicism
Spingarn, Joel Elias
Criticism; Renaissance
"Can we possibly imagine that the genius, power, and excellence
of a real poet consist in aught else than the just imitation of
life in formed discourse and numbers? But how should he be that
just imitator of life, whilst he himself knows not its
measures, nor how to guide himself by judgment and
understanding? For we have not surely the same notion of the
poet's excellence as of the ordinary craftsman's, the subject
of whose art is senseless stone or timber, without life,
dignity, or beauty; whilst the poet's art turning principally
on men and manners, he has his virtues and excellence as poet
naturally annexed to human excellence, and to the worth and
dignity of man, insomuch that it is impossible he should be a
great and worthy poet who is not first a worthy and good
man."[97]
Another writer of the sixteenth century, Bernardo Tasso, tells us that
in his poem of the _Amadigi_ he has aimed at delight rather than
profitable instruction.[98] "I have spent most of my efforts," he says,
"in attempting to please, as it seems to me that this is more necessary,
and also more difficult to attain; for we find by experience that many
poets may instruct and benefit us very much, but certainly give us very
little delight." This agrees with what one of the sanest of English
critics, John Dryden (1668), has said of verse, "I am satisfied if it
caused delight, for delight is the chief if not the only end of poesie;
instruction can be admitted but in the second place, for poesie only
instructs as it delights."[99]
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account