A history of Vermont's maple sugar industryVermont Maple Sugar Makers Association
History
A history of Vermont's maple sugar industry
Vermont Maple Sugar Makers Association
Arboriculture; Maple sugar
As the sun advances northward from its long southern sojourn and the
north and south winds lock and interlock for supremacy, the frost and
fury line gradually recedes and the more direct actinic rays of the
sun thaws out the hard frozen timber, the crows hold their annual
matrimonial pow-wow for pairing; blue birds come and a snow crust often
forms at night hard enough to hold a man if not a team. It is then the
sugar maker begins to think of his annual effort.
All up-to-date plants have substantial buildings, running water and
heaters for washing; use galvanized iron tanks for gathering and
storage; galvanized iron or tin buckets and sap spouts and also one
of the more modern evaporators. This often represents a cash outlay
quite sufficient to handle some business in town and is in use only
two or three weeks in the year, the rest of the time being idle unless
the owner includes the making of cider apple jellies in the fall and
provides himself with a copper evaporator for the purpose.
If the sugar maker has been wise he has erected his sugar house along
side a bank or declivity at least 30 feet high and easy of approach
so that he can handle all the sap by gravity from the gathering tank
downward to the straining tank and on to the holding tanks and then
into the evaporator; each being well below the other. He uses an iron
arch and stack which he keeps well coated with asphalt varnish to
prevent rust and in case the draft of his arch is not good uses a Fenn
rotary chimney top on his stack. Of course he has an ample supply of
wood fuel that has been provided a year or more in advance under an
adjoining shed so that it may be _very_ dry for a quick fire is one of
the main factors of rapid evaporation so necessary for good product,
and another quite as important is that the evaporator room be built for
it, with a space of about 5 feet all around it, and the walls sealed
close to make a hot air draft upward. He does not need to kill the
goose that lays the golden egg by providing sound rock maple wood. Any
timber will do if dry; old dry pine stumps are the _ne plus ultra_ and
hemlock boughs, a good second.
[Illustration: AT THE CLOSE OF THE SEASON; BUCKETS DRYING IN THE SUN.]
Public-domain text, read in full here on John Shaqi.
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