There were woodcock, too, in the lowlands, and Harlson found with them
such buoyant life as we men find in sudden death of those small,
succulent creatures. To stop a woodcock on the wing as it pitches over
the willows is no simple thing, and he who does it handily is, in one
respect, greater than he who ruleth a kingdom. And, at the table--but
why talk of the woodcock? There are other game birds for the eating,
good in their various degrees, but the woodcock is not classed with
them. In him is the flavoring drawn by his long bill from the very
heart of the earth, the very aroma of nature, and all richness. They
ate peacocks' brains in Caesar's time. Later, they found there was
something greater in the ortolan, and in some of the similar smaller
things which fly. But as the ages passed, and palates became
cultivated by heredity, and what made all flavors became known, the
woodcock rose and was given the rank of his great heritage--the most
perfect bird for him who knows of eating; the bird which is to others
what the long-treasured product of some Rhine hillside or Italian
vineyard is to the vintage of the day, what old Roquefort or Stilton is
to curd, what the sweet, dense, musky perfume of the hyacinth is to the
shallow scent of rhododendron. Even the Titian-haired setter
recognized the imperial nature of the woodcock, and was all emotion
about the willow-clumps.
Of course, from one point of view it is absurd, to thus depart from a
simple story upon the killing or the cooking or the flavor of a bird.
But I am telling of Grant Harlson and the woman he later found, and it
seems to me that even such matters as these, the sport he had, and the
facts and fancies he acquired, are part of the story, and have
something to do with defining and making clear the forming knowingness,
and character, and habits and inclinations of the man. Between him who
knows old Tokay and woodcock, and the other man, there is every
distinction. Harlson had learned his woodcock, but the Tokay was yet
to come.
And the fence neared its end. The young man almost regretted it, eager
as he had become to test his strength in the great city. Physically,
it was grand for him. What thews he gained; what bands of muscle
criss-crosses between and below his shoulders! What arms he had and
what full cushions formed upon his chest! That was the maul. How he
ate and drank and slept!
Public-domain text, read in full here on John Shaqi.
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