A Portraiture of Quakerism, Volume 2: Taken from a View of the Education and Discipline, Social Manners, Civil and Political Economy, Religious Principles and Character, of the Society of FriendsClarkson, Thomas
Religion
A Portraiture of Quakerism, Volume 2: Taken from a View of the Education and Discipline, Social Manners, Civil and Political Economy, Religious Principles and Character, of the Society of Friends
Clarkson, Thomas
Society of Friends
This was the simple manner in which the passover, and the feast of
unleavened bread, which was included in it, were first celebrated. But
as the passover, in the age following its institution, was not to be
killed and eaten in any other place than where the Lord chose to fix his
name, which was afterwards at Jerusalem, it was suspended for a time.
The Jews, however, retained the festival of unleavened bread, wherever
they dwelt. At this last feast, in process of time, they added the use
of wine to the use of bread. The introduction of the wine was followed
by the introduction of new customs. The Lord or master of the feast used
to break the bread, and to bless it, saying, "Blessed be thou, O Lord,
who givest us the fruits of the earth." He used to take the cup, which
contained the wine, and bless it also: "Blessed be thou, O Lord, who
givest us the fruit of the vine." The bread was twice blessed upon this
occasion, and given once to every individual at the feast. But the cup
was handed round three times to the guests. During the intervals between
the blessing and the taking of the bread and of the wine, the company
acknowledged the deliverance of their ancestors from the Egyptian
bondage; they lamented their present state; they confessed their sense
of the justice of God in their punishment; and they expressed their hope
of his mercy from his former kind dealings and gracious promises.
In process of time, when the Jews were fixed at Jerusalem, they revived
the celebration of the passover, and as the feast of unleavened bread
was connected with it, they added the customs of the latter, and blended
the eating of the lamb and the use of the bread and wine, and several
accompaniments of consecration, into one ceremony. The bread therefore
and the wine had been long in use as constituent parts of the
passover-supper, and indeed of all the solemn feasts of the Jews, when
Jesus Christ took upon himself, as master of his own family of
disciples, to celebrate it. When he celebrated it, he did as the master
of every Jewish family did at that time. He took bread, and blessed,
and broke, and gave to his disciples. He took the cup of wine, and gave
it to them also. But he conducted himself differently from others in one
respect, for he compared the bread of the passover to his own body, and
the wine to his own blood, and led the attention of his disciples from
the old object of the passover, or deliverance from Egyptian bondage, to
a new one, or deliverance from sin.
Since the time of our Saviour, we find that the Jews, who have been
dispersed in various parts of the world, have made alterations in this
supper: but all of them have concurred in retaining the bread and wine
as component parts of it. This will be seen by describing the manner in
which it is celebrated at the present day.
Public-domain text, read in full here on John Shaqi.
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