Bird watching; Birds; Natural history -- Outdoor books; New England
All in all, the berries that we prized most, perhaps, were those that
came first, and were at the same time least abundant. Yankee children
will understand at once that I mean the checkerberries, or, as we were
more accustomed to call them, the boxberries. The very first mild days
in March, if the snow happened to be mostly gone, saw us on this same
old road bound for one of the places where we thought ourselves most
likely to find a few (possibly a pint or two, but more probably a
handful or two) of these humble but spicy fruits. Not that the plants
were not plentiful enough in all directions, but it was only in certain
spots (or rather in very uncertain spots, since these were continually
shifting) that they were ever in good bearing condition. We came after a
while to understand that the best crops were produced for two or three
years after the cutting off of the wood in suitable localities. Letting
in the sunlight seems to have the effect of starting into sudden
fruitfulness this hardy, persistent little plant, although I never could
discover that it thrived better for growing permanently in an open,
sunny field. Perhaps it requires an unexpected change of condition, a
providential nudge, as it were, to jog it into activity, like some
poets. Whatever the explanation, we used now and then in recent
clearings (and nowhere else) to find the ground fairly red with berries.
Those were red-letter days in our calendar. How handsome such a patch
of rose-color was (though we made haste to despoil it), circling an old
stump or a bowlder! The berries were pleasant to the eye and good for
food; but after all, their principal attractiveness lay in the fact that
they came right upon the heels of winter. They were the first-fruits of
the new year (ripened the year before, to be sure), and to our thinking
were fit to be offered upon any altar, no matter how sacred.
I have called the subject of my loving meditations a by-road. Formerly
it was the main thoroughfare between two villages, but shortly after my
acquaintance with it began a new and more direct one was laid out. Yet
the old road, half deserted as it is, has not altogether escaped the
ruthless hand of the improver. Within my time it has been widened
throughout, and in one place a new section has been built to cut off a
curve. Fortunately, however, the discarded portion still remains, well
grown up to grass, and closely encroached upon by willows, alders,
sumachs, barberries, dogwoods, smilax, clethra, azalea, button-bush,
birches, and what not, yet still passable even for carriages, and more
inviting than ever to lazy pedestrians like myself. On this cast-off
section is a cosy, grassy nook, shaded by a cluster of red cedars. This
was one of our favorite way-stations on summer noons. It gives me a
comfortable, restful feeling to look into it even now, as if my weary
limbs had reminiscences of their own connected with the place.
Public-domain text, read in full here on John Shaqi.
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