A Report upon the Mollusk Fisheries of MassachusettsMassachusetts. Commissioners on Fisheries and Game
Science
A Report upon the Mollusk Fisheries of Massachusetts
Massachusetts. Commissioners on Fisheries and Game
Shellfish fisheries -- Massachusetts
_Mya arenaria_, commonly known as the "soft" or "long-neck" clam, is
found along the entire Massachusetts coast, wherever there is afforded
a sufficient shelter from the open ocean. Exposed beaches with open
surf are never inhabited by this mollusk, which is usually found on the
tide flats of bays, inlets and rivers, and on the sheltered beaches
between high and low tide lines. The clam occurs in various kinds of
soil, from rocky gravel to soft mud, but grows best in a tenacious soil
of mud and sand, where it lies buried at a depth of from 6 to 12 inches.
As Cape Cod marks the dividing line between a northern and a southern
fauna, it also divides the clam flats of Massachusetts into two
distinct areas. The same clam is found both north and south of Cape
Cod, but the natural conditions under which it lives are quite
different. In comparing these two areas, several points of difference
are noted.
(1) The clam areas of the north coast are mostly large flats, while
those of the south shore are confined to a narrow shore strip, as
Buzzards Bay and the south side of Cape Cod for certain geological
reasons do not possess flats, but merely beaches.
(2) The rise and fall of the tide is much higher on the north shore,
thus giving an extent of available flats nearly six times the clam area
south of Cape Cod.
(3) Clam growth as a rule is much faster on the north shore. This is
due to the great amount of tide flow over the river flats of the north
shore. Current is the main essential for rapid clam growth, as it
transports the food. The average south shore flats possess merely the
rise and fall of the tide, and as a rule have not the currents of the
north shore rivers.
(4) The temperature of the northern waters is several degrees colder
than the waters south of Cape Cod. This affords, as has been shown
experimentally, a longer season of growth for the southern clam. The
north shore clam in the Essex region only increases the size of its
shell through the six summer months, while the south shore clam grows
slightly during the winter.
The present advantages lie wholly with the north shore district, as
through overdigging the less extensive areas of southern Massachusetts
have become in most parts commercially barren. Overdigging has not
occurred to the same extent on the north shore, owing to the vast
extent of the flats. Nevertheless, many acres of these, as at Plymouth,
Kingston, Duxbury, and even Gloucester and Essex, have become wholly or
partially unproductive. The only important clamming in Massachusetts
to-day is found in the towns bordering Ipswich Bay. The south shore and
a good part of the north shore furnish but few clams for the market.
Public-domain text, read in full here on John Shaqi.
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