Essays; Great Britain -- Social conditions -- 20th century; World War, 1914-1918 -- Great Britain
The old, ignorant prejudice that animals do not bleed freely if stunned
first is now, I think, never advanced.
So much for custom and dislike of change.
But now we come to what is perhaps the real gravamen of the
resistance—a little extra trouble, a suspicion of extra expense. This
touches all the points in the irreducible minimum of reform. For
instance, the various R.S.P.C.A. humane-killers cost about thirty-five
shillings; the Swedish cattle-killer ten shillings and sixpence, with
cartridges four shillings per hundred. You must spend perhaps an hour in
learning how to use them, and five minutes or so per day in cleaning
them. They are still new things—“fads”—although they have passed all
tests, been proved by dozens of testimonials from butchers in this
country to be perfectly efficient; _and the Swedish cattle-killer is
used throughout several countries_.
Again, it is convenient not to have to be careful to shut doors between
slaughtering chambers and animals awaiting slaughter, or to have to pave
your floors so that blood runs well away from the waiting pens. It is
handy (especially in ill-constructed slaughter-houses) to kill animals
in sight of each other. It is always, in fact, a nuisance to make any
change that involves readjustment. And unfortunately animals have no
force behind them, are not represented on the public bodies of the
country; cannot lobby in the House of Commons, withdraw votes or commit
outrages; cannot instruct counsel; have no rights save those which mere
chivalry shall give them. “Besides,” says Defence, “everything is
already done as well as it can be done. Switzerland, Denmark—who knows
whether they are really better? The ways of our own country are good
enough for us—the good old-fashioned methods—if there were any real
need for reform we should be the first to undertake it!” Waste-paper,
then, the Admiralty Report! Waste-paper!
I have reckoned that in the case of sheep alone the amount of needless
suffering inflicted must amount to some 33,000 hours of solid,
uninterrupted death agony each year (number of sheep slaughtered without
stunning, 8,000,000; period of suffering, five to thirty
seconds—Admiralty Committee’s report)—all preventable by a few strokes
of the legislative pen.
But the truth is we don’t reflect; or if by any chance we do, we pass on
with the thought: “Nothing can be done till the butchers themselves are
convinced!” Is that true?
Just this far true: As in every other case of new law, there would be
required at first a little special activity. It is only a question of
starting a new standard. In two years’ time, if these simple, harmless
regulations concerning the slaughter of animals for food were
enforced—not merely recommended, as now—there would hardly be an
animal in this country bled without first being stunned by humane
methods, or any beasts watching their fellows being killed.
Public-domain text, read in full here on John Shaqi.
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