A Short History of English AgricultureCurtler, W. H. R. (William Henry Ricketts)
History
A Short History of English Agriculture
Curtler, W. H. R. (William Henry Ricketts)
Agriculture -- England -- History
In 1822 came a good season, which produced a great crop of wheat; in
the lifetime of the existing generation old men declared that such a
harvest had been known only once before; imports also came from
Ireland to the amount of nearly a million quarters, so that the price
at the end of the year was 38s., and the average price for the year
was 44s. 7d. Beef went down to 2s. 5d. a stone and mutton to 2s. 2d.
The cry of agricultural distress again rose loudly. Farmers were
still, though some of the war taxes had been remitted, heavily taxed;
for the taxes on malt, soap, salt, candles, leather, all pressed
heavily.[586] The chief cause of the distress was the long-felt
reaction after the war, but it was aggravated by the return to cash
payments in 1819. Gold had fallen to its real value, and the fall in
gold had been followed by a fall in the prices of every other
article.[587] The produce of many thousand acres in England did not
sell that year for as much money as was expended in growing it,
without reckoning rent, taxes, and interest on capital.[588] Estates
worth L3,000 a year, says the same writer, some years since, were now
worth L1,000. Bacon had gone down from 6s. 6d. to 2s. 4d. a stone;
Southdown ewes from 50s. to 15s., and lambs from 42s. to 5s.
A Dorset farmer told the Parliamentary committee that since 1815 he
knew of fifty farmers, farming 24,000 acres, who had failed
entirely.[589]
In the _Tyne Mercury_ of October 30, 1821, it was recorded that Mr.
Thos. Cooper of Bow purchased 3 milch cows and 40 sheep for L18 16s.
6d. which sum four years previously would only have bought their
skins. Prime beef was sold in Salisbury market at 4d. retail, and good
joints of mutton at 3-1/2d.[590] Everywhere the farmers were
complaining bitterly, but 'hanging on like sailors to the masts or
hull of a wreck'. In Sussex labourers were being employed to dig holes
and fill them in again, proof enough of distress but also of great
folly. Many thousands of acres were now a mass of thistles and weeds,
once fair grass land ploughed up during the war for wheat, and
abandoned at the fall of prices. There were no less than 475 petitions
on agricultural distress presented to the House from 1820 to March 31,
1822. In 1822, it was proposed that the Government should purchase
wheat grown in England to the value of one million sterling and store
it; also that when the average price of wheat was under 60s. the
Government should advance money on such corn grown in the United
Kingdom as should be deposited in certain warehouses, to an extent not
exceeding two-thirds the value of the corn.[591] There were not
wanting men, however, who put the other side of the question. In a
tract called _The Refutation of the Arguments used on the Subject of
the Agricultural Petition_, written in 1819, it was said that the
increase in the farmer's expenditure was the cause of his discontent.
'He now assumes the manners and demands the equipage of a gentleman,
Public-domain text, read in full here on John Shaqi.
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