A Short History of English AgricultureCurtler, W. H. R. (William Henry Ricketts)
History
A Short History of English Agriculture
Curtler, W. H. R. (William Henry Ricketts)
Agriculture -- England -- History
3. All rights of pasture, shack, and foldage were to be
extinguished on all lands in the village.
4. The tenants were to pay an annual quit rent of L7 14s. 5d.
for their shares of the common.
Before a man enclosed he consolidated his holding by exchange, so as
to bring it into a compact parcel instead of scattered strips, a very
lengthy process; then he ploughed up the bounds between the strips;
after which he changed the direction of the ploughing, ploughing the
land crossways, a very necessary change, as it had all been ploughed
lengthways for centuries; and lastly he erected his fences: the
bounds of the strips, however, were sometimes left to show which were
freehold and which copyhold. On the other hand, there were exceptions
to the curtailment of the demesne: on an Oxfordshire manor of the
sixteenth century the greater part of the 64 yard-lands of which it
consisted had by then passed from the possession of the peasants to
the private use of the lord of the manor.[228] To each yard-land
belonged a house and farmyard, 24 to 28-3/4 acres of arable land, a
share in the commonable meadows which for each occupier came to some 8
acres, also the right to turn out 8 oxen or cows, or 6 horses and 40
sheep on to the common pasture. Probably, as in other manors in
ancient times, each occupier had a right to as much firewood as was
necessary, and timber for building purposes and fences. The arable
land lay in numerous small plots of half an acre each and less,
mingled together in a state of great confusion, and was farmed on the
four-field system--wheat, beans, oats, fallow--though 200 years before
the three-field system had been most common in the district. Many of
the common arable fields evidently often contained, in those days of
poor cultivation and inefficient drainage, patches of boggy and poor
land which were left uncultivated.[229] In the rolls of the Manor of
Scotter in Lincolnshire, in the early part of the sixteenth century,
no one was to allow his horses to depasture in the arable fields
unless they were tethered on these bad spots to prevent them wandering
into the growing corn.[230] Many of the other regulations of this
manor throw a flood of light on the farming of the day. In 1557 it was
ordered that no man should drive his cattle unyoked through the
corn-field under a penalty of 3s. 4d. Every man shall keep a
sufficient fence against his neighbour under the same penalty. No man
shall make a footpath over the corn-field, the penalty for so doing
being 4d. Every one shall both ring and yoke their swine before S.
Ellen's Day (probably May 3), under a penalty of 6s. 8d., the custom
of yoking swine to prevent them breaking fences being common until
recent times. It was the custom in some manors to sow peas in a plot
especially set apart for the poor. Another rule was that no one should
bake or brew by night for fear of burning down the flimsy houses and
buildings. The penalty for ploughing up the balks which divided the
Public-domain text, read in full here on John Shaqi.
Reviews
Reviews
No reviews yet
Be the first to share your thoughts on this work.
Elsewhere in the archive
Join the Discussion
Join the discussion
Sign in to leave a comment or review.
Sign InorCreate an account