A summer on the borders of the Caribbean sea.Harris, J. Dennis
History
A summer on the borders of the Caribbean sea.
Harris, J. Dennis
Caribbean Area -- Description and travel
“Down to the dust the Carib people passed,
Like autumn foliage withering in the blast;
A whole race sunk beneath the oppressor’s rod,
And left a blank among the works of God!”
The Spanish colonists brought with them, of course, the Spanish
language, customs, laws, and religion, which language, customs, and
religion prevail to this day. They were exceedingly prosperous through a
long series of years. They built palatial residences, cultivated sugar
and tobacco farms, erected prodigious warehouses, established assay
offices, and worked the mines on a grand but unscientific scale. The
mines are supposed to have yielded from twenty-five to thirty millions
of dollars per annum, and the exports of sugar and other productions
showed a corresponding degree of prosperity.
In about 1630 the island began to decline. The natives had been driven
and tortured to the last degree, and the heroic Spaniards began to look
around for other countries to conquer, other people to enslave. They
discovered Mexico, Peru, and Brazil. The most glowing and captivating
accounts went forth of the incalculable wealth of those countries in
silver and gold, and multitudes abandoned their homes and haciendas and
flocked thitherwards, in the hope of realizing wealth untold.
Plantations and mines that had been producing immense revenues were
abandoned to waste and desolation, and the population of the island was
reduced one half from this one cause alone. Meanwhile, the French had
established themselves on the western part of the island, and the
present Haytien territory was ceded to France in 1773.
The remaining Spaniards introduced African slaves to supply the place of
natives, and with this labor they were enabled to recover somewhat of
their ancient thrift. Soon after this, the revolt in the French portion
of the island occurred, and many of the Spanish slaves left the
territory to join the standard of their revolutionary brethren. Besides
this, whenever the French royalists drove the revolutionary forces back
into the mountains, and cut off their supplies, the latter entered the
Spanish territory, helped themselves to what they needed, destroyed the
haciendas, carried off cattle and crops, and if they were resisted, as
they sometimes were, they slaughtered the Spaniards as they do hogs in
Cincinnati, Ohio, set the cities on fire, and left behind a grand but
terribly universal ruin.
The history of San Domingo was never completely written, and if it were,
would never find a reader. But stand here on these shores, with a rising
panorama of half the scenes enacted by these revolting and infuriated
slaves, and there is not a planter in the Southern United States, who,
for all the wealth Peru, Mexico, and St. Domingo could produce, would be
willing to return home and remain there over night.
Public-domain text, read in full here on John Shaqi.
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