An outbreak of the disease which occurred in a farm-house situated about eight miles from the city of Philadelphia came under my own observation. The first case occurred in a young girl of sixteen, who, with the exception of an occasional visit to the city, had not been away from her own home for several months before she was {252} taken ill. The disease ran in her a severe course, and eventually terminated fatally. About three weeks afterward four other members of the family were attacked, one of whom died. Two other persons, living in a house on the opposite side of the road, but who were in the habit of drinking water from the same well, also took the disease. There was no other case of typhoid fever in the immediate vicinity, nor had there been for some time. The farm-house is situated in a cup-shaped depression, so that water flowed toward it from all directions. The cellar was constantly filled with water during the winter, and just before the outbreak had contained not only an unusually large quantity, but also a large amount of decaying vegetable matter. The well from which the family drew their drinking-water is situated within a few feet of the kitchen door, and at some distance from the cesspool used by the family, so that there was no reason to believe that there was any communication between the two. The wall of the well was found to be very much loosened by the roots of two trees growing in the immediate vicinity. As the ground was also very much cut up by the burrows of rats, the water used for the various household purposes, and which was habitually thrown into a gutter which ran past the well, found a ready access to it. There would seem to be but little doubt that the first patient contracted the disease in some way during her visits to the city, and that the disease in the other patients arose from their drinking the water of the well which had been polluted by that used in washing her soiled linen.