When a large number of assays of the same kind have to be carried out, a plan something like the following is adopted:--The samples, after having been dried, are placed in order on a table at the left hand of the assayer. He takes the first, marks it with a number, samples and weighs up the quantity required, and transfers it to a flask, which is similarly marked. As the weighings are finished, the samples are placed in the same order on his right hand. The assistant takes the flasks in batches of four or five at a time to the fume cupboard, where he adds a measured quantity of acid. When solution has been effected, dilution with a measured volume is generally necessary. The assayer sees to this and (whilst the funnels and filters are being prepared) makes any separation that is necessary. The filters are arranged in order on a rack (fig. 11), and need not be marked unless the precipitates or residues have subsequently to be dried. The filters are washed with hot water, and if the filtrates are wanted flasks are placed beneath, if not, the solution is drained off down the sink. Precipitation or reduction (or whatever it may be) is now made; the assistant filters the prepared samples, one at a time, whilst the assayer is engaged with the others. The same style of work is continued until the assays are completed. If one should be spoiled, it is better to allow it to stand over for assaying along with the next batch. If one filters slowly or is in any way less forward than the rest, it may lessen the accuracy of the other assays, owing to oxidation, &c., it should, therefore, be put on one side. The assays are dealt with in batches of ten or twenty, so that a large quantity of work can be quickly finished. [Illustration: FIG. 11.] When the assays are finished, it is the duty of the assistant to clean the apparatus (with reagents, if necessary), and to put the vessels in the place set apart for them. Flasks are best kept inverted on a rack, so that they may be dry and clean by the next morning. Berlin crucibles must be cleaned and ignited. The amount of apparatus employed should be as little as is feasible. The assay should be carried out as much as possible in the same flask. The bench must be clean, and altogether free from apparatus not in actual use. Crucibles and dishes in which weighings are made should be marked with numbers or letters; and their weights recorded, together with the date of weighing, in a small ledger, which is kept in the drawer of the balance. By this means a record of the "wear" of each piece of apparatus is obtained, and, what is more important, much weighing is saved, and increased confidence is gained. The weight of each piece of apparatus need not be taken daily. It will be seen from the record in the book and a knowledge of the use it has been put to how often a checking of the weight is necessary. The entries are made in black lead as follows:--