A tour through some parts of France, Switzerland, Savoy, Germany and Belgium, during the summer and autumn of 1814Bernard, Richard Boyle
History
A tour through some parts of France, Switzerland, Savoy, Germany and Belgium, during the summer and autumn of 1814
Bernard, Richard Boyle
Europe -- Description and travel
We observed the peasants in many places employed in making _cyder_,
which they but seldom think of doing except the season has proved
unfavourable for the _vines_. I was told that here, as in Burgundy, the
_last favourable vintage was that of_ 1811, and that consequently the
proprietors of the vineyards (of which the cultivation is so expensive)
were much distressed.
The red stockings of the peasants in this Canton have a remarkable
appearance, and reminded me of the dress of the theatre.
Schaffhausen is the capital of the Canton of that name, and is built on
the right bank of the Rhine. Its bridge is but lately completed, in the
place of the ancient one, constructed by _Grubenman_, which was
considered as a great architectural curiosity, but was destroyed during
one of the campaigns in this country. The town of Schaffhausen is well
built, and has a handsome appearance. Its population is calculated at
7000, and that of the Canton at 23,000.
The reformed religion was introduced here in 1529. The clergy are paid
by the state, but their allowance is far from liberal. _Many sumptuary
laws_ exist here, and dancing is prohibited by them, except under
particular circumstances. I am, however, inclined to question whether
these laws are still enforced.
In the vicinity of the town are some manufactories of linens, cottons,
and silks. The country is well cultivated, and the road between
Oerlingen and Bancken affords an extensive prospect of the Swiss
mountains, which seem ranged in array to bid a last farewell to the
departing traveller, who cannot but feel regret on leaving a country not
less distinguished for the magnificence of its scenery, than for the
simplicity and good nature of its inhabitants.
At Schaffhausen I made many inquiries respecting the celebrated
_Schabecyge_ or _Chapsigre_ cheese (made in the canton of Glarus) and
found that the principal ingredient which gives it so strong a perfume
is the _trifolium odoratum_, or _meliot odorant_. The aromatic qualities
of this cheese render it very wholesome. The _Swiss tea_, composed of
_mountain herbs_, is said to be so likewise; it is not, however, very
palatable as a beverage, nor should I think it very effectual as a
remedy. If it meets in general with no greater approbation than it did
in a party where I saw it tried, Switzerland cannot expect to carry on
any trade in this article, sufficient to prejudice the exclusive
commerce which the East India Company enjoy with China.
Public-domain text, read in full here on John Shaqi.
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