A tour through some parts of France, Switzerland, Savoy, Germany and Belgium, during the summer and autumn of 1814Bernard, Richard Boyle
History
A tour through some parts of France, Switzerland, Savoy, Germany and Belgium, during the summer and autumn of 1814
Bernard, Richard Boyle
Europe -- Description and travel
Although Anet is at such a short distance from the frontiers of
Neufchâtel, we found there were but two persons there who could speak
French. One of them was our landlord, who provided us with a guide to
conduct us to Mount _Iulemont, or Suslemont_ (which was the object we
wished to see particularly, from previous report) as he could speak only
German, our intentions were explained to him by the Landlord, and we
managed, by signs, to understand enough for our purpose. Many of the
German and English words have a strong resemblance; and a stranger in
Germany is more likely to be understood by trying English than French,
where neither are spoken. We at length arrived on the mountain, and were
much pleased with the extensive prospect from it, which resembles a vast
chart or map; the country surrounding us for many leagues in all
directions, being flat, although the view was terminated by distant
mountains. From hence we saw, at the same time, the three lakes of
Neufchâtel, Bienne, and Morat, which had a beautiful effect. A traveller
should not fail to visit this place. We continued our walk in the
afternoon to Arberg, three and a half leagues further, through a plain
which presented one of the most cheerful and interesting scenes I had
seen. It was quite covered with peasants, engaged in ploughing out
potatoes, and in gathering the leaves of the tobacco-plant, of which
there was a vast quantity. We were constantly occupied in returning
their salutations, as they seldom fail to speak to passengers. The
country was mostly unenclosed. I here observed the first extensive
_beech_ woods I had yet seen on the Continent, which are occasionally
mixed with fir, the most common timber in Switzerland. We arrived, after
sunset, at Arberg, where we found good accommodations after the fatigues
of the day. It takes its name from the river Aar, by which it is
surrounded. At each end of the town is a wooden bridge covered, to
preserve the timber from the weather. The town is a great thoroughfare
between Berne, Neufchâtel, and the Pays de Vaud; and we observed, in the
market-place, several waggons stationed until morning.
* * * * *
CHAP. XIII.
We proceeded next day to Morat. Its lake is about two leagues in length
by three quarters of a league in breadth, and is said to be the only
lake in Switzerland where that voracious fish, the _silurus_, is found.
There are many vineyards in this vicinity, but the wine is very
indifferent. It is, however said to produce the best _Kirschrvasser_, or
Cherry brandy in Switzerland. Morat is celebrated in history for the
memorable victory obtained under its walls, by the Swiss, over the
formidable army of the last duke of Burgundy in 1476. The bones of the
Burgundians were piled up by way of monument on the field of battle. The
triumph of the Swiss over their invaders was recorded by many
inscriptions, of which the following is admired for its simplicity.
Public-domain text, read in full here on John Shaqi.
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