A Tour Through South AmericaForrest, A. S. (Archibald Stevenson)
History
A Tour Through South America
Forrest, A. S. (Archibald Stevenson)
South America -- Description and travel
Hammocks are used instead of beds for sleeping in, and stumps of trees
serve for tables and chairs. The food consists of frigoles, (a kind of
bean), bananas, plantains, and yams--which form the vegetable and
fruitarian portion of their repasts, while for meats they have so large
a variety to choose from that there is no need for them to complain of
the monotony of their fare. Monkeys and the large lizard, the iguana,
make favourite dishes. Wild turkeys, ducks, red deer, the wild hog or
peccary all find a place on their menus, and they have the art which all
countries seem to possess of brewing intoxicating beverages, the kind
they make being fermented from the sap of a species of the palm. This
custom dates from a very early time, long before the Spaniard first set
foot upon these shores. Tobacco has been in use among the Indians of
America for ages (the followers of Columbus were astonished to see the
natives puffing out clouds of smoke from their mouths), and the leaf of
the soothing weed grows around them at every turn. A little skill in
hunting and hardly any in cultivating are all that is necessary to
maintain existence in this fertile country, and until the native is
convinced that there are things in life worth possessing which at
present he has not got, he will never see the advantage of toiling and
sweating to earn money he knows not how to spend, or to live a life he
could not enjoy.
Thus he spends his days in a country that is to him
“A fair Utopian mead
Where his throat is never dusty,
And tobacco grows a weed.”
The negroes from the West Indian Islands have been so long in contact
with the higher forms of civilisation that they have acquired some of
the habits which belong to the white races, and although there is not in
any of the countries which they hail from the compelling force of hunger
to make them work, the customs of dress and living which they have
acquired induce them to labour, in order to secure the artificial
embellishments they have come to consider necessary to existence. The
isthmus and the canal work have been a happy hunting ground for the
negro who wished to enrich himself; and ever since the French Canal
Company started operations, it has been almost a habit with many of the
Jamaicans and Barbadians to go there and work for a time to earn high
wages.
The negroes on the isthmus noticed with increasing alarm the gradual
importation of peons from other countries--Spain and Italy in
particular--and felt that they were quickly losing the secure position
hitherto occupied. I have watched a group of nigger labourers standing
outside the wharves at Colon when five hundred Spanish labourers were
disembarking from a Royal Mail steamer, and although their faces were as
impassive as statues their conversation betrayed their apprehensions.
The labourers recruited from all parts of Spain have settled down upon
the isthmus; many of them are at work in the
Public-domain text, read in full here on John Shaqi.
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