Americans -- Europe -- History -- 20th century; Dreiser, Theodore, 1871-1945 -- Travel -- Europe; Europe -- Description and travel
I should say here that this preliminary trip to London from Bridgely
Level, so far as Barfleur was concerned, was intended to accomplish
three things: first, to give me a preliminary glimpse of London;
second, to see that I was measured and examined for certain articles of
clothing in which I was, according to Barfleur, woefully lacking; and
third, to see that I attended the concert of a certain Austrian singer
whose singing he thought I might enjoy. It was most important that I
should go, because he had to go; and since all that I did or could do
was merely grist for my mill, I was delighted to accompany him.
Barfleur in many respects, I wish to repeat here, is one of the most
delightful persons in the world. He is a sort of modern Beau Brummel
with literary, artistic and gormandizing leanings. He loves order and
refinement, of course,--things in their proper ways and places--as he
loves life. I suspect him at times of being somewhat of a martinet in
home and office matters; but I am by no means sure that I am not doing
him a grave injustice. A more even, complaisant, well-mannered and
stoical soul, who manages to get his way in some fashion or other, if
it takes him years to do it, I never met. He surely has the patience
of fate and, I think, the true charity of a great heart. Now before I
could be properly presented in London and elsewhere I needed a long
list of things. So this morning I had much shopping to attend to.
Since the matter of English and American money had been troubling me
from the moment I reached that stage on my voyage where I began to
pay for things out of my own pocket to the ship’s servants, I began
complaining of my difficulties now. I couldn’t figure out the tips to
my own satisfaction and this irritated me. I remember urging Barfleur
to make the whole matter clear to me, which he did later. He gave me a
typewritten statement as to the relative value of the various pieces
and what tips I should pay and how and when at hotels and country
houses, and this I followed religiously. Here it is:
In leaving the hotel to-morrow, give the following tips:
Maid 3/-
Valet 3/-
Gold Braid 1/-
Porter (who looks after telephone) 1/-
Outside Man (Doorman) 1/-
If you reckon at a hotel to give 9d. a day to the maid and the
valet, with a minimum of 1/-, you will be doing handsomely. On
a visit, on the supposition that they have only maids, give the
two maids whom you are likely to come across 2/6 each, when
you come away on Monday. (I am speaking of weekends.) Longer
periods should be figured at 9d. a day. If, on the other hand,
it is a large establishment--butler and footman--you would have
to give the butler 10/- and the footman 5/- for a week-end; for
longer periods more.
Public-domain text, read in full here on John Shaqi.
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