A treatise on foreign teas: Abstracted from an ingenious work, lately published, entitled An essay on the nervesSmith, Hugh
Science
A treatise on foreign teas: Abstracted from an ingenious work, lately published, entitled An essay on the nerves
Smith, Hugh
Tea -- Health aspects; Tea -- Health aspects -- China; Tea -- Health aspects -- India
and balsamic kind; they strengthen the tone of the stomach, not by
astringing the solids, but by lubricating the vessels, sheathing the
acrids, and attenuating the liquids.
[1] "_Coffee.--In bilious habits it is very hurtful._" Dr.
Carr's Med. Epist. p. 25.
"_Coffee.--I cannot advise it to those of hardness of
breathing._" Ibid. p. 29.
"_Coffee, according to Paule, a Danish physician, enervates men
and renders them incapable of generation, which injurious
tendency is certainly attributed to it by the Turks. From its
immoderate use they account for the decrease of population in
their provinces, that were so numerously peopled before this
berry was introduced among them. Mr. Boyle mentions an instance
of a person to whom Coffee always proved an emetic. He also says
that he has known great drinking of it produce the palsy._
"_Chocolate is too gross for many weak stomachs, and
exceedingly injurious to those liable to phlegm and viscid
humours._" Saunders's Nat. & Art. Direct. for Health.
"_Chocolate overloads the stomach, and renders the juices too
slow in their circulation._" Smith on the Nerves.
In this manner they restore the equilibrium of the oscillatory motions,
which establish the tone of the nervous system. This being
strengthened, the animal spirits are enabled to dispense their reviving
influence to the sensitive, digestive, and intellectual powers. And
these being thus restored to their vigour of operation, a simple and
moderate portion of food is rendered the most nutritious, and the body
is consequently established in the enjoyment of health and happiness.
The above virtues of the sanative tea are not here asserted as a
declamatory panegyric, but as the result of a physical analysis of
their nature, and a serious examination into their mode of operating as
a restorative and constant aliment. Without presuming their qualities
to be an unlimited remedy for all complaints, the nature of the
preparation of this tea is compared with the causes and effects of
nervous disorders: from this comparison their relative virtue to such
diseases are most clearly evinced: and thus is this invaluable
discovery proved to be the most effectual remedy for all those
complaints caused by drinking foreign teas, that was ever yet or may be
hereafter invented.
In proposing to the public any simple or compound, for the preserving,
increasing, or restoring health, the first object should be to explain
its nature. This is the principal test by which its merits can be
known, or mankind rationally induced to try its virtues. And as this
sanative tea is offered as a substitute for what is generally used as
two fourths of our aliment, and which, from the preceding enquiry, has
been found the principal cause of our present infirmities, the greater
necessity there is for a candid investigation of its nature.
Public-domain text, read in full here on John Shaqi.
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