A treatise on the esculent funguses of England: containing an account of their classical history, uses, characters, development, structure, nutritious properties, modes of cooking and preserving, etc.Badham, David
Science
A treatise on the esculent funguses of England: containing an account of their classical history, uses, characters, development, structure, nutritious properties, modes of cooking and preserving, etc.
Badham, David
Mushrooms -- England
the nervous system by the absorption of the poison into it, have been
occasionally averted; but should symptoms of great depression be already
present (as too frequently happens before the medical man arrives), he
will endeavour, in that case, to rally the vital powers (scanty though
the chances of success will then be) by small and repeated doses of
sulphuric ether and ammonia combined, or should head symptoms require his
interference, he must in that case bleed.
CONDITIONS NECESSARY TO THEIR GROWTH.
Of these, in fact, we know but little, and in the great majority of
instances absolutely nothing; in a few cases moisture[97] and heat seem
alone sufficient, even in our own hands, to cause some of them to grow;
in others, electricity appears indispensable. A wet autumn is generally
found to be exceedingly prolific in these plants, with the following
notable difference as to _kind_: all those that are parasitical on
trees show themselves, during a wet season, in amount directly varying
with that of the previous rain, irrespective of any other influences
conspiring to give this effect; whilst those, on the other hand, which
issue from the earth, when the surface of this has been long chilled or
when the electrical state of the air has not been materially modified for
some time, will be found to come up sparingly or not at all, whatever
rain may have fallen. An exception to this rule occurs in the common
mushroom, which, by the combination of certain degrees of heat and
moisture, may be reared throughout the year without the co-operation of
electricity. A variety of plans have been recommended for this purpose,
many of which are both troublesome and expensive; the following, taken by
M. Roques from a scientific work on gardening, and said to be infallible,
has, if so, the great advantage of extreme simplicity to recommend
it:—“Having observed that all those dunghills which abounded chiefly in
sheep- or cow-droppings, began shortly to turn mouldy on their surface
and to bear mushrooms, I collected a quantity of this manure, which, so
soon as it began to turn white, I strewed lightly over some melon-beds
and some spring crops of vegetables, and obtained in either case, and
as often as I repeated the experiment, a ready supply of excellent
mushrooms, which came up from a month to six weeks after the dung had
been so disposed of; but as an equable temperature is in all cases
desirable to render the result certain, where this cannot be secured
under the protection of glass, the next best plan is to scatter a portion
of the above dungs mixed with a little earth in a cave or cellar, to
which some tan is an excellent addition; for tan, though it kills other
vegetable growths, has quite an opposite effect on funguses.”
Public-domain text, read in full here on John Shaqi.
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