A Treatise on the Plague and Yellow Fever: With an Appendix, containing histories of the plague at Athens in the time of the Peloponnesian War; at Constantinople in the time of Justinian; at London in 1665; at Marseilles in 1720Tytler, James
History
A Treatise on the Plague and Yellow Fever: With an Appendix, containing histories of the plague at Athens in the time of the Peloponnesian War; at Constantinople in the time of Justinian; at London in 1665; at Marseilles in 1720
Tytler, James
Plague -- Early works to 1800; Yellow fever -- Early works to 1800
7. When the organization of the body is injured, the action of the
natural powers themselves occasions uneasiness, and increases the
disease. The cure then is, to substitute instead of the natural
power, as far as possible, the action of some other power till the
organization is restored; after which the natural power must be again
allowed to act, or a disease of another kind will take place. This
may be exemplified in a consumption of the lungs; where, that part
being very much disorganized, pure air renders the disease worse; and
the sick are relieved by mixing with the common atmosphere such kinds
of air or vapour as would prove pernicious to people in health. But,
supposing this method to be successful, and the consumption to be
entirely removed, it is plain that the use of the pure atmosphere must
be resumed, or the impure air would bring on a disease in the same
manner as on a healthy person.
8. The body is wasted in the natural operations of life; part of
it passing off with the vapour of the breath, part by insensible
perspiration, &c. Hence it naturally tends to disorganization and
death, unless the waste be repaired.
9. This natural waste of the body is repaired, and health kept up, by
the food and drink taken into the stomach.
10. Hence arises another set of diseases; for as the reparation of the
waste, just mentioned, depends on the proper action of the stomach upon
the food, and the assimilation of the latter with the substance of
the body, it is plain that this operation depends both on the proper
quality of the food, and the sound state of the stomach itself.
11. The body is composed of solids and fluids of different kinds,
every one of which is subject to diseases peculiar to itself; but, by
reason of the connexion of the parts of the body with one another,
it is impossible that any one can be very much disordered without
affecting all the rest. As the bond of connexion, however, is in many
cases totally invisible to us, surprising instances frequently occur
of one part being affected in consequence of an injury done to another
very distant from it. This connexion between all parts of the body is
called SYMPATHY. Dr. Gardiner of Edinburgh, in his observations on
the animal economy, &c. says, that “the stomach is the principal seat
of many of the most remarkable sympathetic affections which happen in
valetudinary states of the body. Every disorder accompanied with severe
pain affects the stomach, whilst this viscus affects not only in its
diseased state every part of the system, but at other times the effects
of healthful stimuli applied to it are instantly communicated to the
rest of the body, as when we take food, wine, or medicine.” Dr. Darwin
in his Zoonomia informs us that the stomach is said to sympathize with
almost every part of the body; but Dr. Moore, in his medical sketches,
tells us that the _heart_ possesses a greater share of sympathy than
any other part in the body, and next to it the stomach.[46]
Public-domain text, read in full here on John Shaqi.
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