Frontier and pioneer life -- United States -- Fiction; Overland journeys to the Pacific -- Fiction
Clarence could have wished they had not treated his first hospitable
effort quite so formally, but as they stepped from the coach with
unbending faces he led them, a little frightened, into the bar-room.
Here, unfortunately, as he was barely able to reach over the counter,
the barkeeper would have again overlooked him but for a quick glance
from the dark man, which seemed to change even the barkeeper's
perfunctory smiling face into supernatural gravity.
“The Commodore is standing treat,” said the dark man, with unbroken
seriousness, indicating Clarence, and leaning back with an air of
respectful formality. “I will take straight whiskey. The Commodore,
on account of just changing climate, will, I believe, for the present
content himself with lemon soda.”
Clarence had previously resolved to take whiskey, like the others, but
a little doubtful of the politeness of countermanding his guest's
order, and perhaps slightly embarrassed by the fact that all the other
customers seemed to have gathered round him and his party with equally
immovable faces, he said hurriedly:
“Lemon soda for me, please.”
“The Commodore,” said the barkeeper with impassive features, as he bent
forward and wiped the counter with professional deliberation, “is right.
No matter how much a man may be accustomed all his life to liquor, when
he is changing climate, gentlemen, he says 'Lemon soda for me' all the
time.”
“Perhaps,” said Clarence, brightening, “you will join too?”
“I shall be proud on this occasion, sir.”
“I think,” said the tall man, still as ceremoniously unbending as
before, “that there can be but one toast here, gentlemen. I give you the
health of the Commodore. May his shadow never be less.”
The health was drunk solemnly. Clarence felt his cheeks tingle and
in his excitement drank his own health with the others. Yet he was
disappointed that there was not more joviality; he wondered if men
always drank together so stiffly. And it occurred to him that it would
be expensive. Nevertheless, he had his purse all ready ostentatiously
in his hand; in fact, the paying for it out of his own money was not
the least manly and independent pleasure he had promised himself. “How
much?” he asked, with an affectation of carelessness.
The barkeeper cast his eye professionally over the barroom. “I think you
said treats for the crowd; call it twenty dollars to make even change.”
Clarence's heart sank. He had heard already of the exaggeration
of California prices. Twenty dollars! It was half his fortune.
Nevertheless, with an heroic effort, he controlled himself, and with
slightly nervous fingers counted out the money. It struck him, however,
as curious, not to say ungentlemanly, that the bystanders craned their
necks over his shoulder to look at the contents of his purse, although
some slight explanation was offered by the tall man.
Public-domain text, read in full here on John Shaqi.
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