All about Ferrets and Rats: A Complete History of Ferrets, Rats, and Rat Extermination from Personal Experiences and Study. Also a Practical Hand-Book on the Ferret. — John Shaqi
All about Ferrets and Rats: A Complete History of Ferrets, Rats, and Rat Extermination from Personal Experiences and Study. Also a Practical Hand-Book on the Ferret.Isaacsen, Adolph
Science
All about Ferrets and Rats: A Complete History of Ferrets, Rats, and Rat Extermination from Personal Experiences and Study. Also a Practical Hand-Book on the Ferret.
Isaacsen, Adolph
Ferret; Rats
XII. Rat Nests 43
XIII. The Rat's Musical Talents and Eyesight 45
XVI. Rats as Moralists 46
XV. Rats in the Good Old Days, and the Modern Rat
Superstitions 47
XVI. Review of the Rat, and Conclusion 49
RAT EXTERMINATION.
I. Traps 51
II. Poisons 54
III. Dogs, Cats, and Ferrets 56
IV. Human Rat Catchers 56
THE ORIGIN OF THE FERRET, with hints to Darwin. 57
INTRODUCTORY.
In the following pages we have given a complete review of the
ever-important rat exterminating subject, from a practical man's point
of view. The essay on the Ferret has been exhaustively treated, is a
special feature of the work, and will be found of great value to the
rat-ridden part of the community, as well as to the fancier and
naturalist. "The Rat" has been handled from a universal point of view,
and the book has been prepared from the writer's practical notes during
his thirty years' study of Rats and Rat Extermination.
THE FERRET.
[Illustration]
I.--WHAT A FERRET IS.
Our dictionaries say that "ferret" as a verb active means to search out
carefully. This is certainly an important function of the animal, but,
as it belongs to the Musteline or flesh-eating weasel family, it has
also inherited these animals' boldness and savageness, though tempered
and exercised in a very useful direction, i. e., of killing off the
most bothersome and numerous of our vermin for us. It is rather a
well-known family, the one to which the ferret belongs, including such
animals as the sable, which furnishes the highly-prized fur, the skunk,
with its not as greatly valued perfume, the ermine, the color of which
is likened to the driven snow and whose dress forms the badge of
royalty, the weasel, from which artists obtain their finest brushes, the
marten, the badger, and the otter. The shape of these animals, the
characteristics being strongly marked in the ferret, is long, slender,
and serpentine (snake-like and winding), their teeth are very sharp, the
muzzle and legs short. Their average food is rats, rabbits, and birds.
Members of this class are found in all climates and parts of the earth.
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