American Beer: Glimpses of Its History and Description of Its ManufactureThomann, G. (Gallus)
History
American Beer: Glimpses of Its History and Description of Its Manufacture
Thomann, G. (Gallus)
Beer; Brewing industry -- United States
While the exact date of the beginning of brewing as a distinct calling
cannot be ascertained, there is an abundance of historical evidence
that among the very earliest acts of the Colonial governments, those
tending to encourage the establishment of public breweries were deemed
of the greatest importance. It is no less certain that whenever such
encouragement did not sufficiently stimulate private enterprise to
bring about the desired end, or when other reasons (hereafter to be
explained) made it desirable, the rulers of some of the Colonial
settlements seized upon this source of income themselves or granted
monopolies to those private persons who intended to establish
breweries. Thus Van Twiller, Governor of New Netherland from 1633
to 1638, erected a brewery on the West India Company’s farm, which
extended north from what is now Wall Street to Hudson Street, and the
Patroon of Rensselaerwyck (the present counties of Albany, Columbia and
Rensselaer) established a brewery at Beverwyck (the present Albany),
reserving to himself the exclusive privilege of supplying all licensed
retailers.
As this Director Van Twiller, mentioned above, is reputed to have
been a hard drinker, ever intent on finding or creating a suitable
occasion for indulging in his weakness, it is not hazardous to surmise
that in erecting a brewery, he consulted his own tastes quite as much
as the needs of his little community. His example is said to have
influenced the drinking habits of the colonists to such an extent that
drunkenness became a very common occurrence in the community. Captain
De Vries narrates a number of incidents illustrating the weakness of
Van Twiller, and among them is one which appears to deserve a place
in this little sketch. Cornelius Van Voorst, the stem from which grew
a numerous family famous in Manhattan and Jersey annals, was the
superintendent of the colony of Pavonia, established by Pauwn. He was
a man of hospitable inclinations, and had just imported a hogshead of
Bordeaux wine. The rumor of its excellent quality reached the ears of
Director-General Van Twiller, who, in company with Dominie Bogardus
and Captain De Vries, paid the superintendent a visit by means of a
rowboat. Van Voorst received the representatives of Church, State and
Navy with a princely welcome. The cask was broached and the contents
approved. After some hard drinking, a furious dispute about a recent
murder arose between the host, the Governor and the Dominie. De Vries,
the man of war, in this instance proved to be a man of peace, for by
the exercise of his mediation and more claret, a truce was finally
effected and “they parted good friends.” This is not the dull ending,
but merely the prelude to something more brilliant. Just as his guests
were entering their boat to depart, Van Voorst, to show his good will,
caused a swivel, which was fixed on a pillar near the house, to be
fired. It was a fine salute, but a piece of wadding, falling on the Van
Public-domain text, read in full here on John Shaqi.
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