American Pomology. ApplesWarder, J. A. (John Aston)
Science
American Pomology. Apples
Warder, J. A. (John Aston)
Apples
Cavity wide, regular; Stem short or medium.
Core full heart-shaped, regular, closed, scarcely meeting the eye;
Seeds plump, angular; Flesh firm, yellow, breaking, fine grained,
juicy; Flavor sub-acid, rich, aromatic, delicious; Quality _best_, for
dessert; Season, January to March; One of the very best of the
Russets.
=Willis Russet.=
This apple was brought from Massachusetts, by my friend and neighbor
B.F. Sanford, without any history of its origin. The quality of the
fruit has induced me to give its description.
Fruit medium to small, roundish-oblate; Surface rough, yellow, shaded
with light red, covered with russet.
Basin shallow, folded; Eye long, closed.
Cavity wide, wavy; Stem long.
Core large, wide, open, clasping; Seeds numerous, plump; Flesh yellow,
breaking, fine grained, juicy; Flavor acid or sub-acid, aromatic;
Quality almost first rate, for the table; Season, December and
January.
* * * * *
CLASS I.--FLAT APPLES.
+ORDER II.--REGULAR IN FORM.+
SECTION 1.--SWEET.
SUB-SECTION 1.--SELF-COLORED.
=Autumnal Sweet Swaar.=
SWEET SWAAR.
[Illustration: Fig. 120.--AUTUMNAL SWEET SWAAR.]
The fruit is highly commended by J.J. Thomas, who thinks it "one of
the finest autumnal sweet apples."
Tree vigorous, spreading, productive.
Fruit large, roundish-oblate, somewhat angular; Surface smooth, waxen
yellow, sometimes blushed; Dots rare, minute.
Basin wide, shallow, plaited or folded; Eye medium, long, closed.
Cavity acute, deep, wavy, green; Stem long, inclined, yellow and red.
Core regular, globular, somewhat open, clasping; Seeds numerous,
plump, pale; Flesh white, fine grained, juicy; Flavor very sweet;
Quality best, for baking and market; Season, September and October.
=Challenge.=
[Illustration: Fig. 121.--CHALLENGE.]
This is another of the apples introduced by Mr. Elliott, from the
orchard of D.C. Richmond, near Sandusky, O.
Tree productive, hardy.
Fruit medium, globular-oblate; Surface smooth, pale yellow; Dots
black, minute, scattered, and russet spots, becoming a rich vermillion
where exposed.
Basin shallow, wide, plaited; Eye small, closed.
Cavity wide, regular, brown; Stem long, slender.
Core small, oval, regular, sometimes open, not meeting the eye; Seeds
large, dark; Flesh yellow, tender, fine grained, juicy; Flavor sweet;
Quality almost first rate, for table; Season, October.
=Delight.=
[Illustration: Fig. 122.--DELIGHT.]
This variety is grown in the southwestern part of Ohio; origin
unknown.
Fruit medium to large, round-oblate, irregular; Surface smooth,
yellow, bronzed; Dots minute.
Basin narrow, folded uneven; Eye medium, closed; Segments short.
Cavity wide, regular, brown; Stem short, thick.
Core small, oval, closed, meeting the eye; Seeds numerous, plump,
dark; Flesh yellow, tender, juicy; Flavor sweet; Quality pretty good;
Use, market and baking; Season, January to June.
=Maverack Sweet.=
Origin South Carolina.
Public-domain text, read in full here on John Shaqi.
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